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napsgear
genezapharmateuticals
domestic-supply
puritysourcelabs
RESEARCHSARMSUGFREAKeudomestic
napsgeargenezapharmateuticals domestic-supplypuritysourcelabsRESEARCHSARMSUGFREAKeudomestic

Is Diet Soda bad for you?

Babyfaced Assassin said:
i've heard that carbonated beverages leech calcium from you body. any truth to that?

yes.

blood acidity rises due to carbonic acid, calcium is needed to buffer that acidity. if you arent getting much in your diet, your body will seek out calcium elsewhere...ie bones. thats why teenage girls are discouraged from drinking soda excessively. not a good situation for them later in life.
 
bignate73 said:


yes.

blood acidity rises due to carbonic acid, calcium is needed to buffer that acidity. if you arent getting much in your diet, your body will seek out calcium elsewhere...ie bones. thats why teenage girls are discouraged from drinking soda excessively. not a good situation for them later in life.

hmmm...are you taking calcuim baby? If not, you should be!

Nate = Biggest Diet Soda FREAK ever!

love you anyways!:drink2:
 
im not taking a calcium sup but i know i should
i wonder if im getting enough from my food but i've cut my dairy down to a minimum (really i have one tub of cottage cheese and a splash of milk in my afternoon coffee thats it)

what foods have high calcium apart from dairy?
 
found this on the AMERICAN ACADEMY OF PEDIATRICS website:

Approximate Calcium Contents of 1 Serving of Some Common Foods*
Food Serving Size Calcium Content
Milk† 1 cup 240 mL 300 mg
White beans 1/2 cup 110 g 113 mg
Broccoli cooked 1/2 cup 71 g 35 mg
Broccoli raw 1 cup 71 g 35 mg
Cheddar cheese 1.5 oz 42 g 300 mg
Low-fat yogurt 8 oz 240 g 300-415 mg
Spinach cooked‡ 1/2 cup 90 g 120 mg
Spinach raw‡ 1-1/2 cup 90 g 120 mg
Calcium-fortified orange juice
1 cup 240 mL 300 mg
Orange 1 medium 1 medium 50 mg
Sardines or salmon with bones
20 sardines 240 g 50 mg
Sweet potatoes 1/2 cup mashed 160 44 mg


* Adapted from Raper et al,37 Weaver,38,39 and Weaver and Plawecki.40
† Low-fat milk has comparable or greater calcium levels than whole milk.
‡ The calcium from spinach is essentially nonbioavailable.
 
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