I do 1 cup oats, 1 to 1.25 or 1.5 cups of liquid egg whites, just a little splenda brown sugar blend, blend and pour into pan. if i can i'll add some sliced banana, blue berries or diced peaches after the batter is poured into the pan. never used whey in the recipe, afraid of cooking whey because of the heat denaturing it. not sure if the pan is hot enough to do that, but i guess AnyWhey can withstand the heat..