How do you like your.... steak???

[Outtlaw]

I'll take mine in the form of a nice, thick fillet mignon, cooked medium with a nice juicy red center... but not too bloody. Damn, now I'm hungry again.

 

[RADAR]

I'll take mine in the form of a nice, thick fillet mignon, cooked medium with a nice juicy red center... but not too bloody. Damn, now I'm hungry again.

Yeah! Med cooked with a Pink center...........oh! and a nice bottle of red wine



RADAR

 

[JayC9]

bloody...waft it over the flames and serve

 

[obiwan9962]

as rare as rare can get
get them damn charcoal as hot as possible
rub my steak with olive oil, sea salt and lots of black pepper
and sear it on all sides for no more than exactly 35 seconds
then set it on ma plate with something to sop up the juices

 

[seizer]

i like the blood still flowin in my steak.

 

[obiwan9962]

i like the blood still flowin in my steak.

lol i think i basically said the same thing
some nice ontario corn feed beef would be nice
or kobe numnum

 

[squatpuke]

London Broil (low fat), medium rare, with garlic salt.

 

[artrius]

I LOVE my boneless beef ribeye... italian style... cooked just below done, so its nice and tender... mmmmmmmmmmmmmm :

 

[KillahBee]

Filet. Medium Rare. Merlot.

 

[EnderJE]

I like mine blue.