Tatyana
Elite Mentor
I am planning on getting a new thermometer soon, I had too old mercury ones, they seem to have done something odd and no longer work, and I love digital read outs.
Right now I am eating a really varied diet, and not that concerned about macronutrient cycling, just eating my maintainance calories.
So for example I just had some miso soup, tofu and corn cakes (like rice cakes but made with corn, YUM). That combo would not work on a comp diet as their is quite a bit of fat in tofu, and mine is a smoked one with seeds in it as well.
The fat and carb combo would be a NO NO while dieting, but right now I am working on putting on as much muscle as possible in a short time, so loads of rest, more calories, intense training, wide range of foods.
I am taking advantage of the fact that I had been dieting for about 4 months, and it is a period of great anabolism if you take advantage of it.
I am sorting out a new coach right now, and I don't think he is very keen on the low carbs thing.
I am considering a different type of macronutrient cycling, and I also want to read Nelson Montana's book before I plan out next year.
I consider myself fortunate in that I have never 'dieted' as most women have, and I am really concerned with metabolic damage/losing muscle, so I do refuse to do anything that may induce that, like really low calories or running low carbs for far too long.
It is far more fun and easier to keep the metabolism cranked up and being able to eat a decent amount of calories while dieting (for me it is usually around 1800-2000), than drop them to around 1000-1200 as I think far too many women do.
Right now I am eating a really varied diet, and not that concerned about macronutrient cycling, just eating my maintainance calories.
So for example I just had some miso soup, tofu and corn cakes (like rice cakes but made with corn, YUM). That combo would not work on a comp diet as their is quite a bit of fat in tofu, and mine is a smoked one with seeds in it as well.
The fat and carb combo would be a NO NO while dieting, but right now I am working on putting on as much muscle as possible in a short time, so loads of rest, more calories, intense training, wide range of foods.
I am taking advantage of the fact that I had been dieting for about 4 months, and it is a period of great anabolism if you take advantage of it.
I am sorting out a new coach right now, and I don't think he is very keen on the low carbs thing.
I am considering a different type of macronutrient cycling, and I also want to read Nelson Montana's book before I plan out next year.
I consider myself fortunate in that I have never 'dieted' as most women have, and I am really concerned with metabolic damage/losing muscle, so I do refuse to do anything that may induce that, like really low calories or running low carbs for far too long.
It is far more fun and easier to keep the metabolism cranked up and being able to eat a decent amount of calories while dieting (for me it is usually around 1800-2000), than drop them to around 1000-1200 as I think far too many women do.