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napsgear
genezapharmateuticals
domestic-supply
puritysourcelabs
RESEARCHSARMSUGFREAKeudomestic
napsgeargenezapharmateuticals domestic-supplypuritysourcelabsRESEARCHSARMSUGFREAKeudomestic

Input.. Advice.. all that...It's been a few years..

Jeez. Where to begin?I graduated high school at 18 years of age and totally normal weight..I got a desk job straight out of school.. It's been 4 years since than and the weight has came on so fast I don't even think I noticed it until it was too late..

Nothing but horrible eating and being inactive has been taking up most my days..

I'm now 225, 21 years old, and about 6'-1 tall.
What should my ideal weight be for my height...? What kind of goals should I set?

These are the only pics I've been able to get a hold of to show my build.. I'm curious to know what my weight should be for my size...

Breakfast

1 waffle (briefly microwaved) with a banana in peanut butter wrap -300 Calories

Snack
Coffee (regular)

Lunch
Weight Watchers shake for lunch - 175 Calories

Dinner
Chicken Pita, Double Meat, Tzakii, lettuce, tomato, olives, pickle, etc. - 400-500 Calories?

-Consisting of 20 minutes of cardio a day
-Weights for 30 minutes a day
-prolly a few green teas a day
-last meal at 9pm

Any input would be appreciated.. And I'll keep this updated.

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These are two guys I hang out with at work...

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Said it before and will say it again

-Eat 1-2g of protein per lbs of bodyweight
-drink at least 3 litres of water a day
-eat only unprocessed, unrefined carbohydrates that are lower on -the GI scale except post workout when u want an insulin spike from something high like glucose
- Consume at least 25% of your daily calories from Fats, Fats however should be from good sources such as EFAs, Fish, Fish Oils, Olive Oil, Flax Oil, Nuts
- Consume no more than 50% of your daily cals from Carbs... this is a sensitive issue for some people, some can get away with more depending how active and insulin sensitive they are.. a good ratio to follow is 30% carbs, 30% fats 40% protein
- Eat your calories split across 5-6 smaller evenly spaced meals throughout the day as oppsed to 2 or 3 big meals
- Consume fiber in the form of fiberous veggies daily
- Stay away from Fried food, Hydrogenated oils, Fructose syrups
 
Babyfaced Assassin said:
Said it before and will say it again

-Eat 1-2g of protein per lbs of bodyweight
-drink at least 3 litres of water a day
-eat only unprocessed, unrefined carbohydrates that are lower on -the GI scale except post workout when u want an insulin spike from something high like glucose
- Consume at least 25% of your daily calories from Fats, Fats however should be from good sources such as EFAs, Fish, Fish Oils, Olive Oil, Flax Oil, Nuts
- Consume no more than 50% of your daily cals from Carbs... this is a sensitive issue for some people, some can get away with more depending how active and insulin sensitive they are.. a good ratio to follow is 30% carbs, 30% fats 40% protein
- Eat your calories split across 5-6 smaller evenly spaced meals throughout the day as oppsed to 2 or 3 big meals
- Consume fiber in the form of fiberous veggies daily
- Stay away from Fried food, Hydrogenated oils, Fructose syrups

:p

Hee is a list of the GI scale if you're unfamiliar with it...

http://optimalhealth.cia.com.au/gi17.html
 
Depends on what you mean by "ideal"

Someone who is 6'1" 225 can be in PERFECT shape and RIPPED to shreds

Someone who is 6'1" 225 can be a ball of lard and way out of shape.

If you want to be defined (not huge) but cut, I'd say 6'1" 210

Like I said, it all depends
 
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