Just wondering what you guys eat/would eat if you were basically forced to eat fast food a few times a week for lunch. I was looking at the Taco Bell nutritional info and was suprised to see that a chicken soft taco had like 20 g's of carbs, and only like 12 grams of protein. How does that work? Is there that much carbs in one little tortilla? Or are they giving us some type of fake chicken w/ carbs somehow added? Also, In general, what are some of the least fat/carb, most protein meals u can get from burger joints? Thanks