Hi Than-
Thanks, I love when you hook me up w/ more knowledge, as we both know it is power!
So at the begining of contest prep, you allow yourself a cheat meal once per week? You begin your prep 4 months prior to the comp? How does your diet change closer to the contest date? I gather no more cheat meals, but what else has to change? When do you incorperate the added dreaded cardio?
I am training with really ( grunting & nearly impossible ) weights once a week- keeping the rest of the week moderate weights ( except arms- i keep them ALWAYS moderate, they grow so fast, so 17.5lbs x high reps 3 sets) For cardio I am doing HIIT 6x a week, for 20-30 minutes. I walk on an incline of 2-3 for a lap then crank up the speed to 8 for a lap, rotating that for 20-30 minutes ( good?).
My diet is in check, I am allowing a cheat meal once a week, weather it be something like spagetti or homemade nachos ( its ALWAYS home made & NEVER fast food or ice cream..or brownies for that matter
)
A Sample of my daily meal:
Meal 1- 1/2 Cup Oatmeal, 1/2 cup skim milk & handful of berries
Meal 2- 1 cup cottage cheese & 1 orange / or protien shake w/ 8 almonds
Meal 3- Chicken Salad w/ 1 tbsp. light cal-wise dressing ( I alternate chicken salad & tofu salad)
Meal 4- Tuna mixed with onion, garlic, red cabbage, arugala & 2 tbsps. Apple cider vin. & 1 tsp dijon mustard or 1 cup whole wheat pasta & salmon mixture
Meal 5- PWO shake
Meal 6- 3-4 egg whites & 1 cup green tea ( if I am still hungry, I eat 1/2 cup cottage cheese or yogurt & fruit)
Ive noticed I am just maintaining my weight @ 137lbs. 19% bf. My cal. intake is at just 1000 or less, macro's right on the $$...Ive got till dec. to drop 10lbs........