Lancer55
Elite Greek
I am currently 5'8 161 lbs. 10-12% BF. I havn't lifted since october, I started working construction and lost about 14 lbs. I used to bulk eating anything and everything in site mostly processed foods 3000-5000 calories a day but i'm going to be doing things differently with this fresh start back into the gym.
Meal 1: 2 Cups Milk, 1 Cup Rolled Oats, 1 Cup Nature's Berries
Meal 2: 1/2 Carton Egg Whites, 2.5 Tbsp Peanut Butter, 1 Medium Celery Stick
Meal 3: 1/2 Carton Egg Whites, 2.5 Tbsp Peanut Butter, 1 Medium Celery Stick
Meal 4: 2 Cups Fat Free Milk, 8 Small Carrots, 1 Fillet Salmon
Meal 5: 2 Cups Fat Free Milk, 2 Scoops Whey Protein
Meal 6: 1 Cup Brown Rice, 8 oz. Chicken Breast
Fat 110G 990 cals. 28%
Carbs 364G 1456 cals. 41%
Protein 287G 1148 cals. 32%
Total = 3565 cals.
That is 101% I use fitday.com to track everything, thats just what its told me. I was told 3400-3500 calories for my size and to split Protein/Carbs/Fat into either 40/40/20 or 30/40/30 or 30/50/20. I eat every couple hours, and also drink water in between meals all day to get a gallon in me by the end of the night. I am finding myself pretty hungry all day tho waiting for the clock to tell me I can eat again. It doesn't feel like im on a bulk diet is this normal, do I need to just get used to it or should I not be hungry while i'm bulking, should I add more calories or more meals in addition to this? Thanks for any feedback.
Meal 1: 2 Cups Milk, 1 Cup Rolled Oats, 1 Cup Nature's Berries
Meal 2: 1/2 Carton Egg Whites, 2.5 Tbsp Peanut Butter, 1 Medium Celery Stick
Meal 3: 1/2 Carton Egg Whites, 2.5 Tbsp Peanut Butter, 1 Medium Celery Stick
Meal 4: 2 Cups Fat Free Milk, 8 Small Carrots, 1 Fillet Salmon
Meal 5: 2 Cups Fat Free Milk, 2 Scoops Whey Protein
Meal 6: 1 Cup Brown Rice, 8 oz. Chicken Breast
Fat 110G 990 cals. 28%
Carbs 364G 1456 cals. 41%
Protein 287G 1148 cals. 32%
Total = 3565 cals.
That is 101% I use fitday.com to track everything, thats just what its told me. I was told 3400-3500 calories for my size and to split Protein/Carbs/Fat into either 40/40/20 or 30/40/30 or 30/50/20. I eat every couple hours, and also drink water in between meals all day to get a gallon in me by the end of the night. I am finding myself pretty hungry all day tho waiting for the clock to tell me I can eat again. It doesn't feel like im on a bulk diet is this normal, do I need to just get used to it or should I not be hungry while i'm bulking, should I add more calories or more meals in addition to this? Thanks for any feedback.