Sassy69
New member
superqt4u2nv said:Off to a good strat just need some tweaking.
8:30 .5 cup oatmeal 5 egg whites
10:00 1/4 c yogurt and 1/2 cottage cheese (or another protein source)
12:00 can tuna and 2-3 cups mixed greens (lemon juice and vinger dressing)
2:00 1/2 c whole wheat pasta with meat sauce (extra lean beef in the sauce approx 3-4 oz)
4:00 pm - 1 hour weight training
5:00 muscle milk or any other protein shake
7:00 tuna and 2-3 cups mixed greens (lemon juice and vinger dressing)
10:00 protein shake and tbsp of anpb or some almonds need a fat source is the bottom line.
What is your height and weight you have yet to list it.
I'm not huge, 5'4" 132 lbs and comfortable with my size I just want ripped thighs and a tight butt. My legs are nice, but the but is not flabby, just extremely soft for as hard as I work it out.
It sounds like you are at a level where you need to optimize a couple of things to get where you want - my guess is you aren't fat but rather just need more muscle mass to make that bodyfat ratio (22%) go down. If the above is your typical daily meal plan, then, in addition to all your training, running & cardio, this is what has produced the body you have. Meaning that what you are doing now is not really geared towards focused muscle building. The macro ratios are pretty good being around 40/30/30. So your diet is not a bad thing, but lets consider your goals...
I'm realy interested to hear more about building muscle while doing a lot of running... I'm not sure how you fuel that because carbs are needed to do the running but protein is needed to preserve muscle - so findign the balance where muscle isn't catabolized by the running but fat isn't depositied by the increase in protien & carbs to support the two goals of building muscle & fueling distance running.... I'm not sure I know how to balance that here. So maybe let's consider starting w/ the diet & training needs to build muscle and then see how that works w/ the current running load, responding to how you feel (i.e. energy) fiddle w/ the amount of carbs to support the running better - but do it by experiment vs guess an amount. If we don't get too side tracked w/ the fat loss goal (as I think the bodyfat ratio - 22% can change w/ muscle building)
I think qt made good tweaks to the diet - generally lose the fruit & all the other sources of simple sugars. Maybe consider skippign the muscle milk for a lower cal / fat / carb protein mix. Move the meals around so your last meals aren't carb loaded.
The training - move away from the high rep thing and stay in the range of 6-8 reps at heavier weights to build. If you enjoy the 12-15 miles /week running, I'm not sure its necessary to do the cardio every day as well - you might consider just doing a couple 20 min HIIT sessions instead of longer sessions. If you are a distance runner anyway, the shorter sprint based training might kick up your metabolism a little in the sense that your body is already conditioned for long distance, steady state running. It usually takes a change of some sort to spur a response in your body, and also it may help step away from the catabolic nature of cardio.