Who Loves Fish.. Tuna.. Sushi... Salmon.. Crab.. Seafood.. Mmmm

[PICK3]

I like sausage

 

[FriendlyCanadian]

Me and chicken get along just great, it's the red meat that I love but the Dr. said once a week. I have been feeling pretty bad lately so I have not had any in a while. So I eat Lots of seafood and salad with a table spoon of dressing (what my diet calls for) It sucked in the beginning but now I am ok with it, just sucks going out to eat

fuck I love redmeat too..

steak is never bad! ever.. I could probably eat steak seven days a week happily.. well maybe not that much..

I just love meat.. in general.. turkey and chicken too.. mmmm meat..

 

[biteme]

Me and chicken get along just great, it's the red meat that I love but the Dr. said once a week. I have been feeling pretty bad lately so I have not had any in a while. So I eat Lots of seafood and salad with a table spoon of dressing (what my diet calls for) It sucked in the beginning but now I am ok with it, just sucks going out to eat

Take good care of yourself.

 

[mountain muscle]

I like...

1 salmon fillet
4-5 tblsp lemon basil
4-5 garlic cloves chopped
1 lemon


Grate the lemon skin into a bowl, slice lemon and squeeze juice into the bowl. add chopped basil and garlic. Cook salmon over grill or broil until done to taste. Pour sauce over the salmon. I prefer this with chilled salmon but either works.
I grill the salmon on a piece of tinfoil becuase it makes removing from the skin much easier.
You can oil the foil and slice off the meat about 1/4 inch from the skin to use for salmon skin rolls if you want as well.

 

[covergrl80]

fuck I love redmeat too..

steak is never bad! ever.. I could probably eat steak seven days a week happily.. well maybe not that much..

I just love meat.. in general.. turkey and chicken too.. mmmm meat..

It's the best, but my belly does not like it much anymore. LOL

They should have fixed the damn thing while they were in there

 

[FriendlyCanadian]

I like...

1 salmon fillet
4-5 tblsp lemon basil
4-5 garlic cloves chopped
1 lemon


Grate the lemon skin into a bowl, chop and squeeze juice into the bowl. add chopped basil and garlic. Cook salmon over grill or broil until done to taste. Pour sauce over the salmon. I prefer this with chilled salmon but either works.

fuck man that sounds delicious and really simple, thanks man, that's a fucking sweet recipe. =)

 

[mountain muscle]

fuck man that sounds delicious and really simple, thanks man, that's a fucking sweet recipe. =)

No worries, if the sauce is too bitter a few teaspoons of sugar help

I flake the leftovers and make a salad with the sauce as a dressing.

Also, I forgot to add, lightly brush the salmon with olive oil and salt and pepper before grilling.

 

[buffer1]

Thats just about all I can eat

you can eat more than that