Ok, since I have nothing better to do except work I'm going to set this up as a small article for George, to be released upon completion.
NOTE: I'm posting this to get more people's viewpoints as to
how I can make this 3/4 week test BETTER.
I have 300 100mg r-ala caps from AF and 2000 100mg caps from
Kilosports.
What I'm going to do is compare the impact of a meal+r-ala
and a meal+ALA over time. Most likely 3 or 4 weeks, as
this time-frame will I believe give an objective enough
frame of reference.
I will be monitoring my BG using my Glucometer(Gluco-trend 2)
with the Softclix system.
In case people say this test is BOGUS, the serial
number of my glucotrend is GH02114809, the
type number is: 1861964 , and its in mmol/l measurement.
Happy? Good. Now.....
i.e.
All measurements WILL BE DONE in the AM only as there is
NO FOOD present in the stomach and BG levels are
lowest. This is the BEST time to measure BG fluctuations.
In fact the GTT test is best performed in the AM.
GTT=Glucose Tolerance test.
Values for BG will be delivered in the american and brit systems.
(I'll convert the mmol/l measurement to ng/dl)
Day 1(In the AM only)
1. Take BG measurement
2. Consume a SPECIFIC food.
(I'll give the exact macro-nutrients)
3. Take the r-ala(100mg)
4. Measure BG at the 1 hr mark and 3hr mark.
Day 2(In the AM only).
Same as above EXCEPT with normal ALA(100mg)
This will go on with 200mg r-ala(Day 3), 200mg ALA(Day 4),
300mg r-ala(Day 5), 300mg ALA(Day 6), amd so forth until
I reach 600mg r-ala AT ONCE.
After that is done I will tabulate the results and compare the
BG measurements mg per mg in respect to r-ala and
normal ALA and compare the POTENCY.
Now, for all our combined intelligence at AF, EF etc..., we have EXTRAPOLATED the actual potency of r-ala and normal ALA from STUDIES. No one has bothered to actually MEASURE their effects
on blood glucose bY PEOPLE without any diabetic complications.
We will do so now, and lay the r-ala vs ALA potency controversy
to rest once and for all. Also, not to mention the fact that we will learn how to MAXIMIZE the use of our ALA in regards to the food
consumed(Being carbs/fat/prot).
Fonz
NOTE: I'm posting this to get more people's viewpoints as to
how I can make this 3/4 week test BETTER.
I have 300 100mg r-ala caps from AF and 2000 100mg caps from
Kilosports.
What I'm going to do is compare the impact of a meal+r-ala
and a meal+ALA over time. Most likely 3 or 4 weeks, as
this time-frame will I believe give an objective enough
frame of reference.
I will be monitoring my BG using my Glucometer(Gluco-trend 2)
with the Softclix system.
In case people say this test is BOGUS, the serial
number of my glucotrend is GH02114809, the
type number is: 1861964 , and its in mmol/l measurement.
Happy? Good. Now.....
i.e.
All measurements WILL BE DONE in the AM only as there is
NO FOOD present in the stomach and BG levels are
lowest. This is the BEST time to measure BG fluctuations.
In fact the GTT test is best performed in the AM.
GTT=Glucose Tolerance test.
Values for BG will be delivered in the american and brit systems.
(I'll convert the mmol/l measurement to ng/dl)
Day 1(In the AM only)
1. Take BG measurement
2. Consume a SPECIFIC food.
(I'll give the exact macro-nutrients)
3. Take the r-ala(100mg)
4. Measure BG at the 1 hr mark and 3hr mark.
Day 2(In the AM only).
Same as above EXCEPT with normal ALA(100mg)
This will go on with 200mg r-ala(Day 3), 200mg ALA(Day 4),
300mg r-ala(Day 5), 300mg ALA(Day 6), amd so forth until
I reach 600mg r-ala AT ONCE.
After that is done I will tabulate the results and compare the
BG measurements mg per mg in respect to r-ala and
normal ALA and compare the POTENCY.
Now, for all our combined intelligence at AF, EF etc..., we have EXTRAPOLATED the actual potency of r-ala and normal ALA from STUDIES. No one has bothered to actually MEASURE their effects
on blood glucose bY PEOPLE without any diabetic complications.
We will do so now, and lay the r-ala vs ALA potency controversy
to rest once and for all. Also, not to mention the fact that we will learn how to MAXIMIZE the use of our ALA in regards to the food
consumed(Being carbs/fat/prot).
Fonz