Im sure you can all relate that tuna gets very sickening when you eat several cans every day. I just wanted to start a thread so everyone can give ideas to make tuna easier to eat without having a gag reflex like I have had lately. I have had to resort to putting it in the blender with a little lemon juice and water and guzzling it!! Sometimes I put a little B-B-Q sauce on it or a little fat free 1000 island on it to kill the fish taste.