Im lucky all the fatties at work ate the pasta...

[mm107]

and left the entire 4ft tray of lemon chicken untouched....i get to take the chicken home...

atleast 2 weeks worth of fuckin chicken in this bad boy.

Sometimes i feel god loves me.

 

[SgtSlaughter]

chicken.... the meat of Champions

 

[javaguru]

and left the entire 4ft tray of lemon chicken untouched....i get to take the chicken home...

atleast 2 weeks worth of fuckin chicken in this bad boy.

Sometimes i feel god loves me.

Congrats...too bad it wasn't sirloin steak....

 

[jpt]

nice...but i can't eat chicken after 2 days....it gets dry and funny tasting imo

 

[SgtSlaughter]

nice...but i can't eat chicken after 2 days....it gets dry and funny tasting imo

dry chicken? You gotta learn to grill it to perfection and slap some BBQ sauce on there and it's good to go!

how do you cook your chicks?

 

[Kabeetz]

reminiscent of 2 day unshowered punani after some HIIT cardio.

I love it.

 

[jpt]

i usually bake it b/c it easier...less of a mess and low maintanance.

i usually just add salt, pepper, garlic, and rosemary....bake for like 25 minutes on 375...comes out nice and juicy. but after 2 days that shiii get's dry. good idea about the bbq sauce after a few days....i like stubbs!

 

[e6er]

nice...but i can't eat chicken after 2 days....it gets dry and funny tasting imo

Same here.. That is why I have trouble eating deli lunch meat. After a couple of days it tastes and smells wierd.