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Research Chemical SciencesUGFREAKeudomestic
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"Shaping" your body

SteelWeaver

New member
The title is misleading, but I have a question about the possibility of changing symmetry when cutting. So, the chances of gaining LBM whilst cutting are miniscule to none, as a natty, right? Therefore, the parts of my body that were not well developed before I started cutting, are going to remain exactly that - undeveloped, right?

The only thing about the shape of my body that will change as I diet is that fat will come off - and my muscles will show through, thus my hips, waist, etc will LOOK smaller in relation to shoulders, but shoulders will NOT actually GROW bigger. Is this correct?

So the enormous amount of energy that I am currently expending in the gym, at high intensity, is serving simply to prevent the breakdown of muscle tissue, but will not result in growth?

If that's true, I have to say, it's very depressing.

Is it true?
 
"serving simply to prevent the breakdown of muscle tissue"

Umm, I think so. Not 100% sure as I'm not a Master-degreed exercise physiologist or nuttin' :nerd:

But... the energy you expend in the gym is also helping you to burn calories & keep your metabolism revved up - to help you burn that fat (in addition to the preservation thing) - right? So the preservation isn't the *only* purpose.

Plus there's that whole mental aspect.... I'm known to get "pissy" :mad: when I can't hit the iron :lmao: It's quite key to my mental health... aside from my physical health & appearance.
 
If you are natty... then sorry, yes, that is pretty much it. The good news is that as you cut you will actually look bigger to some degree as you will have definition. When you are done cutting down, you will TRULY see what areas need more work than others.

God, I remember my first show... I always thought my legs were too big! HA! Can you say, "Cluck like a chicken?" It was mostly water and fat....:bawling: And of course, practically void of shoulders and lats... what were those? So, I just hit it harder than ever and grew me some! tee-hee
 
Okay, maybe I am one of the few then. I'm natural and I've been cutting since August and averaging losing fat at about the same rate I'm GAINING muscle. I'm thinking it is due to my particular diet (not much below maintenance calories) and my genetics. Perhaps length of time training too? It'll be two years in March that I've been weight lifting so not very long I guess. But anyway, I'm in no hurry to lose the fat, I prefer to do it nice and slow so as not to lose ANY muscle mass and as such, I've actually been GAINING muscle mass WHILE losing fat. I started at 22% body fat in August and as of Jan. 11th was 17% body fat altho I did make it to 16.6% before Thanksgiving, the holidays really set me back. And again, losing the fat but actually gaining muscle. So I just had to step in here and say, nope! I'm natural and I'm doing it. Hope I can keep it up til I reach my goal of 12%! If anybody cares to throw out any explanations, feel free! :D
 
Hey... I've really been meaning to paste this to it's own thread... but here it is now.

The below is cut & pasted from a friend of mine who is a Physical Therapist, Master's degree in exercise physio, certified Personal Trainer with NSCA & was just published in their journal. It all seems sound to me & I definitely think genetics are a factor... i.e. some ppl may be able to simulateously burn fat & build muscle at 17% while others could not.

************************************************
As to the claim that once the 17% body fat level is reached, muscle won't be built and fat won't be burned naturally (meaning without supplements), I haven't ever heard this specifically. There would be something to the statement, I think, based
on the body's survival/starvation mechanism. Bodyfat storage ensures survival in a situation where there are very few calories being eaten. Muscle is metabolically active, so in times of perceived food shortage, the body will catabolize muscle both
for nourishment and for slowing metabolism (to be able to last longer on restricted calories). This is the reason that severely restricting calories to lose weight is counterproductive--body goes into starvation mode, stores everything it can as fat
and burns muscle to feed itself. It would make sense that once the body fat level drops to the point that the body perceives itself to be starving, it would hold onto as much fat as possible and resist increasing the more metabolically active muscle mass.

Do I think it's impossible to continue to lose fat and gain muscle at this point? No. I think it will be much slower going and that the variables with exercise and diet will have to be carefully manipulated. You will have to consume enough calories to prevent the body perceiving a starvation situation. You may have to accept plateaus in your fat loss/muscle gain for short periods until the body adjusts and realizes that it isn't being starved. Cardio training may have to drop to a lower intensity for a longer duration and strength training may have to be preceeded by a modified carb loading type diet--both training modifications to
prevent glycogen depletion and to maximize fat contribution to fueling the exercise. Remember though, this last paragraph is my theory only.
 
Good post Gladiola. Yeah, and I aim to keep "tricking" my body into burning fat and building muscle. My cals are only 200-300 below my maintenance calories so apparently I haven't alarmed my body and made it think it's starving, so that's good. I will just have to try and keep it up. My cals fluctuate from 2100-2400 depending on my activity level. I generally eat enough cals to not feel like I'm starving and only to the point of just feeling a little hungry or like I COULD eat most of the time. I must be doing something right! 12% here I come! :D
 
"tricking" my body into burning fat and
building muscle. My cals are only 200-300 below my maintenance calories so
apparently I haven't alarmed my body and made it think it's starving, so that's good. I
will just have to try and keep it up. My cals fluctuate from 2100-2400 depending on my
activity level. I generally eat enough cals to not feel like I'm starving and only to the
point of just feeling a little hungry or like I COULD eat most of the time.

cheetarah...do u mean that u eat just enough at each meal so that your not full, but ready to eat again in 2 hours? how are u tricking your body?
also how much do you weigh? 2400cals looks like a lot to me..
 
Perhaps I worded my response incorrectly.

What I meant to say was not that it was IMPOSSIBLE... I did it too, but the amount of muslce mass that you will gain while getting very lean will not be as noticeable... ie - if you are practically void of shoulders GOING INTO a cutting diet, then you will not put a tremendous amount of mass on. Your shoulders will appear more defined OBVIOUSLY (because of loss of bodyfat) but you will not get the amount of developement had you NOT been cutting.

I know that sounds confusing, but since I don't have a freaking PHD in the stuff (only sorry shoulders LOL) I can't give you all the technical jargon as to how this works.

As for tree tunk legs - HA... there is NOTHING MORE HUMBLING than dieting down to 10%, losing bf and sucking all the water out of your "too big" legs to see that you should really be clucking and pecking around the barnyard! (GUILTY AS CHARGED!)

TRUST ME when I tell you that the vast majority of you who THINK your legs are too "stocky" or "big" DO NOT REALIZE HOW SMALL THE MUSCLES IN YOUR LEGS REALLY ARE!... Yes, it only took me THREE SHOWS for it to REALLY SINK IN!

I have mananged to put enough mass on my sorry legs to have more definition at 14/15% than I did waaaaaaay back in the day at 11/12%....

I am sorry if I sound confusing. It is 2AM and I am dead tired... just got in from an extremely bizaare night at work.
 
Thank you ladies. Indeed, "shrinkage" is occurring, but so far is only making me look better. However, B'mom - I think you have a very good point on legs there - my legs are not bulky or chunky to start with - I think they are going to look rather stick-like on stage. But luckily, my upper body isn't too bad in relation. I WAS kind of hoping my legs would grow more, but, oh well, post-comp there will be time ...
 
rez said:

cheetarah...do u mean that u eat just enough at each meal so that your not full, but ready to eat again in 2 hours? how are u tricking your body? also how much do you weigh? 2400cals looks like a lot to me..

Yes, I eat just enough so that I'm not hungry anymore but not actually full either and in another 2-3 hours I'm getting really hungry again. What I mean by "tricking" my body is just that, the body, especially women with our estrogen, does NOT want to burn fat, it would rather burn carbs and amino acids. So in a sense you have to trick your body into burning the stored fats for energy so that the glycogen and amino acids are spared leaving them free to build muscle instead. There is actually a book out that I've been meaning to get called "Outsmarting the Female Fat Cell" that I'm sure explains it better and tells how to "trick" your body into using stored fat for energy instead of glycogen and aminos. I believe that losing fat, especially for women, is all about insulin control and tricking our bodies into burning stored fat for fuel. It's difficult to do, more for some than others depending on genetics. I tend to put on muscle fairly easily but I also have a hard time losing the fat.

As far as my stats go, I'm 5'5" 140 lbs 17% body fat last I checked on 11 Jan (I'm due to have my bf checked again). Besides putting on muscle fairly easily, I've also come to the conclusion that I have a pretty fast metabolism, based on how much less 90% of other women my same size eat. Yes, I CUT on 2100 - 2400 calories! My maintenance calories are somewhere around 2500 - 2700 calories, that's how much I can eat and I STILL keep the same weight, with the exception of the 2-3 lbs of water weight I always gain when I increase my carbs. Does that explain things any better? :)
 
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