Making chicken tasty!!!

[tical]

boil that shit then shred it with your hands or a fork and store it - then when its time to eat simmer it in something and let it reduce (some garlic & cilantro, green chili verde sauce and a ltitle water for example)

adds a "juicyness" and loses the rubbery feel of sliced up chicken breast... it keeps me sane

 

[Lean and Mean]

I just season my chicken breasts with cayenne pepper (thermogenic) then throw them on the grill or in the oven.

 

[Nomak666]

chicken breast, marinate with light soy sauce, 2-3 tbsp evoo, garlic powder, chicken broth powder and white ground pepper, this taste amazing on the grill. works great with steaks too. i would let it marinade for atleast 12 hours for the flavors to soak in but if your in a rush, you can soak it for 20 minutes

 

[iggy]

cream of mushroom