jhsdogqb13
New member
I am new to the forums so not sure if this is the right place to be asking. Anyways i'm thinking about homebrewing and have done much research. One thing i'm a little hazy on is how you go about figuring out what percentage ba and bb to use with particular powders and how do you figure out the amounts of ba and bb to use when dissolving the powders in the homebrew? I know they have the calculator that will figure it out for you but i wanted to know the math behind figuring it out manually. Any information will be much appreciated.