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napsgear
genezapharmateuticals
domestic-supply
puritysourcelabs
Research Chemical SciencesUGFREAKeudomestic
napsgeargenezapharmateuticals domestic-supplypuritysourcelabsResearch Chemical SciencesUGFREAKeudomestic

How EZ does food shopping

EZ_E

Head Mod
Elite Moderator
Moderator
Walking out of Costco today I had this in my cart:

280 bottles of water
21 pounds of chicken
4 pounds of sweet potato
101 oz of olive oil
180 eggs


:RADAR:RADAR:RADAR

~EZ
 
DANG!
I just got the hook up with a local farmer for all organic free range chicken eggs, 3 1/2 doz ew. "WINNING"
 
Walking out of Costco today I had this in my cart:

280 bottles of water
21 pounds of chicken
4 pounds of sweet potato
101 oz of olive oil
180 eggs


:RADAR:RADAR:RADAR

~EZ

Hey EZ, what do you think about the bioavailability of those Costco eggs? The southern California Costco's carry Norco. But i understand those are all cornfed eggs. That said, I opt for the Kirkland brand cartons of egg whites. I drink 1.5 cartons every morning, in addition to 2 whole organic Omega 3 eggs.

If those costco eggs are "ok" I will have my wife pick up a boatload of em.

Thanks!
 
Out if curiosity alone...
How much $$$
How long will that last u

The total bill was $230 something, but I picked up some other non-food stuff an $50 renewal fee..

The chicken will last me a week cuz I pretty much eat it every day....eggs & water about 2 weeks....sweet potato will last a while because I only eat them a couple times per week...

~EZ
 
Hey EZ, what do you think about the bioavailability of those Costco eggs? The southern California Costco's carry Norco. But i understand those are all cornfed eggs. That said, I opt for the Kirkland brand cartons of egg whites. I drink 1.5 cartons every morning, in addition to 2 whole organic Omega 3 eggs.

If those costco eggs are "ok" I will have my wife pick up a boatload of em.

Thanks!

Good question, do you mean the organic would have a higher degree of bioavailability?

~EZ
 
Good question, do you mean the organic would have a higher degree of bioavailability?

~EZ

If your training and nutrition are so on point that the issue of difference in bioavailability of proteins amongst various eggs becomes an issue then I've gotta see the result.

I guess my point, bros, is that this probably isn't what keeps us from meeting our fitness goals... Interesting to think about in passing but I'd rather hear what your real obstacles and plans to overcome them are. Thoughts?
 
If your training and nutrition are so on point that the issue of difference in bioavailability of proteins amongst various eggs becomes an issue then I've gotta see the result.

I guess my point, bros, is that this probably isn't what keeps us from meeting our fitness goals... Interesting to think about in passing but I'd rather hear what your real obstacles and plans to overcome them are. Thoughts?

Fair enough. My point is on protein quality v. quantity. It's one of the reasons I choke down Gear capsules from N2BM, to maximize protein synthesis on alleged subpar food sources. Paranoia abounds for sure, but I eat more than a dozen eggs and egg whites a day. I just think (right, wrong or indifferent) that high quality protein sources carry higher nutritional value. I didn't mean to hijack this thread though, so I will STFU. =)
 
Fair enough. My point is on protein quality v. quantity. It's one of the reasons I choke down Gear capsules from N2BM, to maximize protein synthesis on alleged subpar food sources. Paranoia abounds for sure, but I eat more than a dozen eggs and egg whites a day. I just think (right, wrong or indifferent) that high quality protein sources carry higher nutritional value. I didn't mean to hijack this thread though, so I will STFU. =)

Sure, that's probably true

Not sure how important it is for the average fitness enthusiast but if you're trying for something more "Elite" it makes sense

I am not sure there is a significant enough protein quality differential between organic and inorganic eggs. Still, I buy organic ones when I can because like you I figure I am eating so many of them it would be nice to limit my exposure to antibiotics and pesticides. Again, though, this has little to do with protein quality/bioavailability.

I should probably buy conventional and maybe with all the hormones they put in food I wouldn't need to run cycles ;)
 
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