I following a high protein low carbs diet , my protein is coming from chicken and steak, I was curious if burning steak or over cooking can make it loose nutritional or protein value?
I'm asking cause that's the only way I can have it bros, I can't see a single drop of blood on my meat and not even that pink look inside of the steak, it makes throw up. So I basically cook it to the point it almost burns, would the be bad for my digestion as well?
I'm asking cause that's the only way I can have it bros, I can't see a single drop of blood on my meat and not even that pink look inside of the steak, it makes throw up. So I basically cook it to the point it almost burns, would the be bad for my digestion as well?