How come it seems that many athletes who get and stay very lean are eating high carb diets and staying lean, while those who want to lose fat are going on low-carb diets?
For example kenyan runners eat almost nothing but carbs, yet stay extremely lean. Lance Armstrong lives on pasta during training and racing season. Granted, these guys aren't loaded with muscle, but the carbs don't seem to be hurting them in terms of bodyfat.
However, the powerlifters slug down dozens of eggs, and a lot of them are carrying a load of fat with their muscle. So maybe the best way to lose fat is hard cardio training and a high carb diet, just keep the overall calories in check. Or are these endurance guys just naturally lean?
For example kenyan runners eat almost nothing but carbs, yet stay extremely lean. Lance Armstrong lives on pasta during training and racing season. Granted, these guys aren't loaded with muscle, but the carbs don't seem to be hurting them in terms of bodyfat.
However, the powerlifters slug down dozens of eggs, and a lot of them are carrying a load of fat with their muscle. So maybe the best way to lose fat is hard cardio training and a high carb diet, just keep the overall calories in check. Or are these endurance guys just naturally lean?