CoBra666
Broken
back on t2,erase,shift today dosed at:
AM: 2 caps Alpha T2+1 cap Erase
Mid Day- 1 cap Aplha T2 + 1 cap Shift
PM: 2 caps Shift + 1 cap Erase
supps are vitamin c and krill ts both 1 am and 1 pm
also back on sarms 75 mg dosed right b4 i did my mini workout. today although school ran late so i didnt make boxing class. half hour warmup on skippin rope then i did 100 pullups and 100 pushups and 100 lunges with my 2 20 pound weights. lol its all i own
meals were:
protein shake with phytogreens @6:30
banana @8:30
2 chicken breasts @12:30
outmeal to go bar@ 2:30
2 pieces 12 grain toast with pb @5
ww pasta with home made meat sauce @9
meat sauce contains 1/2 pound of bison meat. scoop of garlic sauteed, random amount of red onion(sauteed also) and black beans. i blend fresh chilis, fresh ginger and garlic cloves into a paste with a little extra virgin olive oil and put a couple spoons of that in there, black pepper, 2 of those tiny cans of organic tomato sauce, worchestershire sauce, also random amount, i premix my franks hot sauce by dumping half of it out and then refilling it with tabasco. used some of that.. a fair bit. some red pepper spice i found in the cupboard then that chinese hot sauce with the green lid and rooster on it i absolutely covered everything in it afterwards.. also a little parm i mixed in when cooking it all. shit was so hot i was sweating more than i do at the gym. damn, and i love hot shit, took bout 45 minutes to eat this plate
AM: 2 caps Alpha T2+1 cap Erase
Mid Day- 1 cap Aplha T2 + 1 cap Shift
PM: 2 caps Shift + 1 cap Erase
supps are vitamin c and krill ts both 1 am and 1 pm
also back on sarms 75 mg dosed right b4 i did my mini workout. today although school ran late so i didnt make boxing class. half hour warmup on skippin rope then i did 100 pullups and 100 pushups and 100 lunges with my 2 20 pound weights. lol its all i own
meals were:
protein shake with phytogreens @6:30
banana @8:30
2 chicken breasts @12:30
outmeal to go bar@ 2:30
2 pieces 12 grain toast with pb @5
ww pasta with home made meat sauce @9
meat sauce contains 1/2 pound of bison meat. scoop of garlic sauteed, random amount of red onion(sauteed also) and black beans. i blend fresh chilis, fresh ginger and garlic cloves into a paste with a little extra virgin olive oil and put a couple spoons of that in there, black pepper, 2 of those tiny cans of organic tomato sauce, worchestershire sauce, also random amount, i premix my franks hot sauce by dumping half of it out and then refilling it with tabasco. used some of that.. a fair bit. some red pepper spice i found in the cupboard then that chinese hot sauce with the green lid and rooster on it i absolutely covered everything in it afterwards.. also a little parm i mixed in when cooking it all. shit was so hot i was sweating more than i do at the gym. damn, and i love hot shit, took bout 45 minutes to eat this plate