Please Scroll Down to See Forums Below 
lithium1189
New member
Just curious to know how other people eat em. Taste gets old very quickly, so anyone want to share their egg white recipes?
Egg whites
- Thread starter lithium1189
- Start date
Blissfam10
New member
Drink them mofos with a scoop of whey
Sent from my SPH-M580BST using EliteFitness
Sent from my SPH-M580BST using EliteFitness
Anthony1980
New member
I add them to my oats in the morning. 4 whites and oatmeal and microwave. Very good. Gets protein and fiber all in one. Need it a little sweeter? Add a pinch of truvia and its perfect.
Sent from my DROID X2 using EliteFitness
Sent from my DROID X2 using EliteFitness
yup buy the cartons and drink with whey as a meal
Lighter Fighter
New member
There was a study that showed drinking egg whites only gives you 50% of the protein, cooking it will give you 90%+ of the protein, unless you go and get the liquid pasteurized egg white then its ok to drink.
Headholio
New member
That sounds like an interesting idea. So do the eggs solidify, like an oatmeal omelet?
I put pasteurized egg whites in everything... 1/2 cup in my iced coffee every morning... 1/2 cup on my Kellogg's ProteinPlus cereal... Added to protein shakes...
They don't really add any taste. Makes the coffee kind of creamy.
As for the protein values of raw vs cooked, I recall reading somewhere just the opposite. Something about cooking breaking down the protein. Either way, for me, liquid whites are easy to incorporate into any meal.
They don't really add any taste. Makes the coffee kind of creamy.
As for the protein values of raw vs cooked, I recall reading somewhere just the opposite. Something about cooking breaking down the protein. Either way, for me, liquid whites are easy to incorporate into any meal.
Headholio
New member
Cooked is more digestable than raw:
Digestibility of Cooked and Raw Egg Protein in Humans as Assessed by Stable Isotope Techniques
Digestibility of Cooked and Raw Egg Protein in Humans as Assessed by Stable Isotope Techniques
