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genezapharmateuticals
domestic-supply
puritysourcelabs
Peptide Pro
UGFREAK
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Approved Log Najona's Log

30-04-2024/Full Body

Warm-Up (5-10 minutes)
- Light cardio (e.g., brisk walking, cycling)

Workout

1. Goblet Squats
- 4 sets of 20 reps
- Weight: 85 lbs

2. Dumbbell Bench Press
- 4 sets of 20 reps
- Weight: 85 lbs each dumbbell

3. Seated Row
- 4 sets of 20 reps
- Weight: 110 lbs

4. Dumbbell Deadlifts
- 4 sets of 20 reps
- Weight: 80 lbs each dumbbell

5. Lateral Raises
- 4 sets of 20 reps
- Weight: 80 lbs each dumbbell

6. Russian Twists
- 4 sets of 20 reps
- Weight: 80 lbs

Cool-Down (5-10 minutes)
- Stretching, focusing on the full body

Breakfast:
- Greek yogurt parfait with mixed berries, honey, and granola

Snack:
- Hard-boiled egg and a piece of fruit (like a pear)

Lunch:
- Grilled chicken caesar salad with romaine lettuce, parmesan, and caesar dressing (light dressing)

Snack:
- Celery sticks with peanut butter (1 tbsp)
View attachment 153023
Dinner:
- Baked cod (4 oz) with roasted Brussels sprouts and brown rice (1/2 cup cooked)
@Najona Not bad at all on this. Keep up the good work.

I've had those celery sticks before. They are a good snack.
 
30-04-2024/Full Body

Warm-Up (5-10 minutes)
- Light cardio (e.g., brisk walking, cycling)

Workout

1. Goblet Squats
- 4 sets of 20 reps
- Weight: 85 lbs

2. Dumbbell Bench Press
- 4 sets of 20 reps
- Weight: 85 lbs each dumbbell

3. Seated Row
- 4 sets of 20 reps
- Weight: 110 lbs

4. Dumbbell Deadlifts
- 4 sets of 20 reps
- Weight: 80 lbs each dumbbell

5. Lateral Raises
- 4 sets of 20 reps
- Weight: 80 lbs each dumbbell

6. Russian Twists
- 4 sets of 20 reps
- Weight: 80 lbs

Cool-Down (5-10 minutes)
- Stretching, focusing on the full body

Breakfast:
- Greek yogurt parfait with mixed berries, honey, and granola

Snack:
- Hard-boiled egg and a piece of fruit (like a pear)

Lunch:
- Grilled chicken caesar salad with romaine lettuce, parmesan, and caesar dressing (light dressing)

Snack:
- Celery sticks with peanut butter (1 tbsp)
View attachment 153023
Dinner:
- Baked cod (4 oz) with roasted Brussels sprouts and brown rice (1/2 cup cooked)
@Najona Excellent work on this.

the baked cod and brussel sprouts is so healthy !
 
30-04-2024/Full Body

Warm-Up (5-10 minutes)
- Light cardio (e.g., brisk walking, cycling)

Workout

1. Goblet Squats
- 4 sets of 20 reps
- Weight: 85 lbs

2. Dumbbell Bench Press
- 4 sets of 20 reps
- Weight: 85 lbs each dumbbell

3. Seated Row
- 4 sets of 20 reps
- Weight: 110 lbs

4. Dumbbell Deadlifts
- 4 sets of 20 reps
- Weight: 80 lbs each dumbbell

5. Lateral Raises
- 4 sets of 20 reps
- Weight: 80 lbs each dumbbell

6. Russian Twists
- 4 sets of 20 reps
- Weight: 80 lbs

Cool-Down (5-10 minutes)
- Stretching, focusing on the full body

Breakfast:
- Greek yogurt parfait with mixed berries, honey, and granola

Snack:
- Hard-boiled egg and a piece of fruit (like a pear)

Lunch:
- Grilled chicken caesar salad with romaine lettuce, parmesan, and caesar dressing (light dressing)

Snack:
- Celery sticks with peanut butter (1 tbsp)
View attachment 153023
Dinner:
- Baked cod (4 oz) with roasted Brussels sprouts and brown rice (1/2 cup cooked)
@Najona Great job on this update.

You put together some really good meals.
 
02-05-2024/Upper Body

Warm-Up (5-10 minutes)
- Light cardio (e.g., brisk walking, cycling)

Workout

1. Bench Press
- 3 sets 20 reps
- Weight: 172 lbs

2. Dumbbell Shoulder Press
- 3 sets of 20 reps
- Weight: 75 lbs each db

3. Lat Pulldowns
- 3 sets of 20 reps
- Weight: 105 lbs

4. Bent Over Dumbbell Rows
- 3 sets of 20 reps
- Weight: 75 lbs each db

5. Bicep Curls
- 3 sets of 20 reps
- Weight: 75 lbs each db

6. Tricep Dips
- 3 sets of 20 reps
- Bodyweight

Cool-Down (5-10 minutes)
- Stretching, focusing on the full body

Breakfast:
- Oatmeal (1/2 cup dry oats) with banana slices and chia seeds (1 tbsp)

Snack:
- Cottage cheese (1/2 cup) with pineapple chunks

Lunch:
- Turkey wrap with whole grain tortilla, lettuce, tomato, and avocado slices
- Side of baby carrots
IMG-20240602-WA0008.webp

Snack:
- Protein shake (1 scoop protein powder with water or milk)

Dinner:
- Stir-fried tofu (4 oz) with mixed vegetables (bell peppers, broccoli, carrots) and a side of brown rice (1/2 cup cooked)
 
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