Re: needto's meal of the week thread.
Faizakafez said:
fats i use flax caps
so most of my meat is chicken, eggwhites or tuna
Chicken Breasts With Tomato Basil Cream
4 boneless skinless chicken breasts
2 tablespoons butter
2 teaspoons finely chopped fresh garlic
1/4 teaspoon salt
1/4 teaspoon fresh coarse ground black pepper
1 cup tomatoes, red, yellow and or orange, coarsely chopped
1/4 cup coarsely chopped fresh basil leaves
1/2 cup whipping cream
fresh basil leaves, if desired
# In 10-inch skillet heat extray virgin olive oil until sizzling; stir in garlic, salt and pepper. Add chicken breasts. Cook over medium-high heat, turning once, until golden brown (8 to 12 minutes).
# Add tomatoes, 1/4 cup basil and whipping cream. Continue cooking, stirring occasionally, until sauce is heated through (4 to 5 minutes).
makes 4 servings each serving has
Calories 294
Total Fat 18.3g
Carbohydrate 3.3g
Protein 28.5g
hows that to high in fat bro...thats the man dish I can fins stuff to go with it for more protein and carbs with less fat to side dishes are easy to keep low in fats but still taste good.