fishtaco254
New member
Hey there. So I'm on my 5th week of epistrong and I'm going to start my cut. I started at 178 and I'm up to 193 I'm 6' 24 years old. I'm trying to cut down and am basically doing it back load style. With some high g.I. carbs post workout and some right before I go to sleep. I work 1530-0200 and my workout is 0930-1100. Any help would be greatly appreciated thanks! My typical day is this
0900 coffee and 1tbsp coconut oil 130cals 14f
0930 lift for an hour and 20 mins cardio post lift
1100 optimum nutrition 2:1:1 210: 35c17p
Skim milk 90: 12c8p
Whey 130: 4c25p
1300 quest pb cups 1/2 serving 120: 18f 2c 10p
1600 1cup egg whites 125: 25p
Sausage patty 140: 13f 5p
1800 coffee with coconut oil 130:14f
2000 chicken 160: 5f 42p
Mayo 90: 10f
Kale salad 75: 7c 6p
Dressing 80: 2c 8f
2200 quest pb cups 1/2 serving 120: 8f 2c 10p
0000 quest protein bar or whey shake(not sure what u suggest) 170: 4c 20p
0200 do a carb refeed for morning basically 3cups cereal in nonfat milk and head to sleep.
Sent from my Nexus 4 using EliteFitness
0900 coffee and 1tbsp coconut oil 130cals 14f
0930 lift for an hour and 20 mins cardio post lift
1100 optimum nutrition 2:1:1 210: 35c17p
Skim milk 90: 12c8p
Whey 130: 4c25p
1300 quest pb cups 1/2 serving 120: 18f 2c 10p
1600 1cup egg whites 125: 25p
Sausage patty 140: 13f 5p
1800 coffee with coconut oil 130:14f
2000 chicken 160: 5f 42p
Mayo 90: 10f
Kale salad 75: 7c 6p
Dressing 80: 2c 8f
2200 quest pb cups 1/2 serving 120: 8f 2c 10p
0000 quest protein bar or whey shake(not sure what u suggest) 170: 4c 20p
0200 do a carb refeed for morning basically 3cups cereal in nonfat milk and head to sleep.
Sent from my Nexus 4 using EliteFitness