Snarling Force
Active member
Bro I LIVE off ground turkey day to day. Its cheap, lean, and tastes great IMO. Here is what I do with it. Toss a grip of it in a pan, cook it up. Once cooked, toss some low sodium tomato sauce on it. Next roll that shiz up in a fahita and there you have yourself a high protein turkey roll that is easy to eat and no mess. I eat these bastards all through the week. The prep time on these too is fast as turkey cooks incredibly quick.