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Question - what type of cheese would go best with pesto?

Oh, and I just made the most amazing burgers (although the recipe needs to be tweaked now that I have key learnings).

After seasoning (some lemon juice and worcestershire sauce among others), I stuffed each burger with bacon bits (crisp already) and provolone cheese then brushed them with the oil from the pesto. Then let em sit a bit and relax. Then grilled em. Once they were about ready, I threw on mounds of asiago cheese. Let that melt a bit. Then took the burgers off the grill and put em under the broiler for tiny bit to really melt that cheese. Topped it off with a spread of pesto and done.

Fuck, they were good
 
KillahBee said:
Oh, and I just made the most amazing burgers (although the recipe needs to be tweaked now that I have key learnings).

After seasoning (some lemon juice and worcestershire sauce among others), I stuffed each burger with bacon bits (crisp already) and provolone cheese then brushed them with the oil from the pesto. Then let em sit a bit and relax. Then grilled em. Once they were about ready, I threw on mounds of asiago cheese. Let that melt a bit. Then took the burgers off the grill and put em under the broiler for tiny bit to really melt that cheese. Topped it off with a spread of pesto and done.

Fuck, they were good


I will be doing this yesterday.
 
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