Protein are the building blocks of all muscles. But in order to synthesis actin and myocin fibers, calories from carbs are needed. The question is how much?
Well we all know that we should get about 1 g of protein per kilo of lean body weight per day. So lets take an 80 kilo man. He should have at least 80gr of protein a day to maintain a steady anabolic state. In order to calculate the calories needed for that protein intake, we need to figure out how much nitrogen your body uses a day.
To do that, take the grams of protein and divide by 6.25.
This equals 12.8 g of Nitrogen your body processes. To maintain 1 g of N, you will need 150-200 calories.
12.8 x 200 =2560
There you go guys. To utilize 80g of protein a day, you will need at least 2560 calories.
Eating any more protein without increasing your calories will result in your body converting the extra protein into carbs/ fat since your body does not store protein.
Lets change it up a bit. Say you want to do 1.25 g/protein/kilo/day.
1.25x80=100 g of protein/ day.
100/6.25= 16 g of N
16x200= 3200 calories needed to process 100 g of protein.
Well we all know that we should get about 1 g of protein per kilo of lean body weight per day. So lets take an 80 kilo man. He should have at least 80gr of protein a day to maintain a steady anabolic state. In order to calculate the calories needed for that protein intake, we need to figure out how much nitrogen your body uses a day.
To do that, take the grams of protein and divide by 6.25.
This equals 12.8 g of Nitrogen your body processes. To maintain 1 g of N, you will need 150-200 calories.
12.8 x 200 =2560
There you go guys. To utilize 80g of protein a day, you will need at least 2560 calories.
Eating any more protein without increasing your calories will result in your body converting the extra protein into carbs/ fat since your body does not store protein.
Lets change it up a bit. Say you want to do 1.25 g/protein/kilo/day.
1.25x80=100 g of protein/ day.
100/6.25= 16 g of N
16x200= 3200 calories needed to process 100 g of protein.