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Need a good chili recipe
- Thread starter JWBurns
- Start date
Hellawulf
New member
+1, I love chili, and I'd love to have some I can cook on a Sunday and eat all week. I'll do some looking into it too or maybe see what I can throw together myself come this weekend, but mine would need to be with out any carbs (and bring on the fat!)
Bump. Sounds good. Karma to whoever posts a protein packing chili recipe
themondtster
New member
Can't remember the exact recipe but it was called Black Bean Chili(it was a whole food recipe site). Called for three cans of black beans. It is a vegetable dish but I added a couple pounds lean ground beef. Full of protein and good. I put the pepper and chili powder but cut out the salt. Fresh onions and tomatoes. It was Damn good.
From My Droid!
From My Droid!
buy pt 141
New member
try checking out Bobby Flay's recipes online
Going to google both of those right now.
Karma to You both
Karma to You both
B0ARDIN087
New member
wish no carb chili existed
B0ARDIN087
New member
Rodbuster
New member
Ingredients:
1 large white onion
1 green bell pepper
1 can of garbanzo beans
1 can of black beans
1 24oz can diced tomatoes
1 tbsp olive oil
2 lbs 97% fat free ground beef
chili powder
curry powder
cumin
black pepper
sea salt
Brown the ground beef in a large stock pot. When beef is cooked throughly, drain fat off and and set to the side. Dice the onion and bell pepper. Heat olive oil in stock pot. Saute veggies in the oil. When the onions turn translucent, add the beef back to the pot. Then pour in both cans of beans and the tomatoes. Bring this mixture to a boil. Add seasonings to your own taste. I like it hot!
Here's what the breakdown looks like: Makes 12 1 cup servings
1 cup = 219 cal
fats = 7g
carbs = 14g
protein = 20g
1 large white onion
1 green bell pepper
1 can of garbanzo beans
1 can of black beans
1 24oz can diced tomatoes
1 tbsp olive oil
2 lbs 97% fat free ground beef
chili powder
curry powder
cumin
black pepper
sea salt
Brown the ground beef in a large stock pot. When beef is cooked throughly, drain fat off and and set to the side. Dice the onion and bell pepper. Heat olive oil in stock pot. Saute veggies in the oil. When the onions turn translucent, add the beef back to the pot. Then pour in both cans of beans and the tomatoes. Bring this mixture to a boil. Add seasonings to your own taste. I like it hot!
Here's what the breakdown looks like: Makes 12 1 cup servings
1 cup = 219 cal
fats = 7g
carbs = 14g
protein = 20g
B0ARDIN087
New member
I made the recipe i linked above. Its very low carb and its fucking amazing. Added 1 jalepeno and 1 pablano pepper. So spicy and delicious
