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I need an easy recipe for chicken/beef soup
- Thread starter jbanks
- Start date
partagus
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Chicken Soup-
You can either buy your chicken stock (low sodium) or make your own. If you make your own, skin a raw chicken, cut it into pieces, and put it in a pot of water (Add in carrots, celery, salt, pepper). Boil the chicken for an hour or so. Keep the lid on the pot.
Once you have your stock, load it up with veggies (Broc, zuccicni, cabbage, spinich, whatever veggies you like) cook it all until the veggies are soft and cooked. Season to taste (I use fresh basil, parsley, & oregano, sodium free salt & pepper). If you made your own stock, shred up the cooked chicken and then add it back into the stock. If you used purchased your stock, you can grill your chicken and then add it in or just add it into the stock raw and let it poach in the broth. That's the simple version of it.
You can either buy your chicken stock (low sodium) or make your own. If you make your own, skin a raw chicken, cut it into pieces, and put it in a pot of water (Add in carrots, celery, salt, pepper). Boil the chicken for an hour or so. Keep the lid on the pot.
Once you have your stock, load it up with veggies (Broc, zuccicni, cabbage, spinich, whatever veggies you like) cook it all until the veggies are soft and cooked. Season to taste (I use fresh basil, parsley, & oregano, sodium free salt & pepper). If you made your own stock, shred up the cooked chicken and then add it back into the stock. If you used purchased your stock, you can grill your chicken and then add it in or just add it into the stock raw and let it poach in the broth. That's the simple version of it.
