Debu said:Cornholio - I did get FAT when I added 1-2 Tablespoons to my diet. I had 150g of carbs, and 120-150proteins. Perhaps I should have cut out the carbs?
Did you factor in that flaxseed oil is a fat? A good fat that you need, but still need to factor it in your total fat/calorie consumption. As for manipulating your carb/protein ratios, everyone's different. I generally do 50% carb/30% pro /20% fat. Sometimes I might up the pro and lower the carbs, but never less than 20% fat 95% of which is "healthy" fat.