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napsgear
genezapharmateuticals
domestic-supply
puritysourcelabs
Research Chemical SciencesUGFREAKeudomestic
napsgeargenezapharmateuticals domestic-supplypuritysourcelabsResearch Chemical SciencesUGFREAKeudomestic

Protein rating and % utilized by body(not powders)

Bobber

New member
Food....................... Protein Rating

Eggs(whole)..................100
Fish................................70
Lean Beef......................69
Cows Milk.......................60
Brown Rice.....................57
White Rice......................56
Soybeans.......................47
Whole Wheat.................44
Peanuts.........................43
Dry Beans......................34
White Potato.................34

Food..................% Protein By Weight........% Net Protein Utilization

Eggs.............................12.....................................94
Milk................................4......................................82
Fish...............................18-25...............................80
Cheese..........................22-36..............................70
Brown Rice.....................8.....................................70
Meat and Fowl...............19-31..............................68
Soybean Flower.............42...................................61
 
Last edited:
Why does it look like that? They are supposed to be in columns. Oh well I hope yall can tell where the numbers are supposed to go.
 
Interesting......

So your saying that if I eat a Steak..... only 68% of the protein of that steak is utilized by my body?

If, for example, I eat a 6oz steak that has 48g of protein..... I can only count 32.6g of protein?
 
Interesting post!!

I like the sound of the information, and I'm sure it's true... but can we see a link to the article or can you tell us where you read it? I'm very interested in this, thank you!
 
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