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Ok everyone, This is hands down the *BEST* way to eat beans. This is so southern, my jersey transplanted ass shouldnt even know it.
Ingredients
1 Large can of Busch's Baked Beans. (ONLY USE BUSH'S)
1 Large Green Pepper (minced)
1 Large Onion (minced)
.5-1.0 lb of Sausage (Preferably Neese's)
2/3 Cup of Ketchup
2 Tablespoons of Brown Sugar
Take your minced green pepper and put it in a pan with a little bit of oil. Let it simmer till the green peppers are soft (not too soft). Then after the green peppers have become soft, add the onions in, and do likewise to them. DO NOT BURN THEM OR LET THEM BECOME LIKE SOUP! While the peppers and onions are becoming soft, you should be fryin your sausage. You want to break the sausage up into pieces about the size of dimes once they are done. Put the fried sausage chunks into the pepper and onions. Now pour in the LARGE can of beans. Now add in 2 heaping tablespoons of brown sugar and approximately 2/3 cups of ketchup (give or take here). Stir everything all together, and take off the heat. If you let the beans sit on the heat for too long, they will turn to fucking mush so dont do it.
Well there it is. The best fucking way to eat beans ever! and oh yeah, they taste even better the next day.
Ingredients
1 Large can of Busch's Baked Beans. (ONLY USE BUSH'S)
1 Large Green Pepper (minced)
1 Large Onion (minced)
.5-1.0 lb of Sausage (Preferably Neese's)
2/3 Cup of Ketchup
2 Tablespoons of Brown Sugar
Take your minced green pepper and put it in a pan with a little bit of oil. Let it simmer till the green peppers are soft (not too soft). Then after the green peppers have become soft, add the onions in, and do likewise to them. DO NOT BURN THEM OR LET THEM BECOME LIKE SOUP! While the peppers and onions are becoming soft, you should be fryin your sausage. You want to break the sausage up into pieces about the size of dimes once they are done. Put the fried sausage chunks into the pepper and onions. Now pour in the LARGE can of beans. Now add in 2 heaping tablespoons of brown sugar and approximately 2/3 cups of ketchup (give or take here). Stir everything all together, and take off the heat. If you let the beans sit on the heat for too long, they will turn to fucking mush so dont do it.
Well there it is. The best fucking way to eat beans ever! and oh yeah, they taste even better the next day.