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Ketamine this weekend

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K'dOUTinAZ

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There has got to be plenty of clubers and ravers on this board who use or cook some ketamine, I'm sure of it.

I have never made K myself, I just buy 20 bags or split viles with friends and drink it but I bought a vile of ketaler and want to cook it up so I can snort a vile tonight between my girlfriend and another friend. I'm hoping it is enough and want to get the whole gram outta it. I do a lot of K and am k-retarded.

How do you go about cooking it specifically. I have read ways but they usually leave out info like cook in oven at 200 degrees for 20 or so minutes in a pirex bowl and then scrape. Is this legit? Or I also heard sumethin about a plate and boing water. And also cooking it at 350 degrees in oven on baking dish. What about a microwave? Confussed like always. What do you guys usually do? What works best?

I have heard some people pull out like 1.3 grams out a vile. Is this possible and if so HOW? I would like to know so I can. 10ml=100mg a ml...that's one gram, how could it make any more? Or are there like street generic viles out there. I only buy pharmacutical grade viles for $80.

Um oone more thing-I have dexedrine and wanna know if it would get me higher takin them with the K or usin it for the comedown? I have snorted K cut with meth but that just blasted me sumethin fierce that I don't need to remember. I got a work out lets just say that!

I heard people smoke K on their weed? Is this a waste or what?
 
Thank you!

All day I have gotten half-assed ways to do it, finally I can be sure to do it with wasting the least amount of K.

Off to the lab.

Thanks again
 
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