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napsgear
genezapharmateuticals
domestic-supply
puritysourcelabs
Research Chemical SciencesUGFREAKeudomestic
napsgeargenezapharmateuticals domestic-supplypuritysourcelabsResearch Chemical SciencesUGFREAKeudomestic

How do you titty heads do your steak?

Pat_McCrotch

New member
What kind marinade and how well do you cook it?
 
I'm from cattle country. If it's a good cut of meat salt, pepper, maybe a store bought rub of somekind. Simple dry stuff and we only cook it medium rare.

If it's a crappy cheaper cut I let is swim in cheap salad dressing, fish it out, coarse kosher salt and fresh ground black pepper it and then don't over cook it either. Oh and if it's tough I use a needler on it as Needto has spoken of.
 
I love it medium rare. I fell in lov with Chakas MMMMMM sauce.

What cut do yall prefer?
 
I don't eat beef anymore, but when I did, I had it medium rare.
 
I like a mix of black pepper, garlic powder, and a little cayenne pepper dusted on the meat about 3 hours before cooking. I like filet cooked rare, NY strip rare, and ribeye medium rare.
 
nimbus said:
why don't you eat beef nemore bro?

wasn't there a madcow scare in socal a few years ago?
No, that has nothing to do with it.

Its not as healthy as fish, chicken, chicken, or turkey. (I already don't eat pork)

It uses a ton of natural resouces to produce and produces a lot of pollutants in the process. I find it socially irresponsible.
 
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