I usually order it medium rare, as I enjoy the bloodier steak, but with a crispy outside. Sometimes, though, I order it rare, as I am in the mood for it. I enjoy it both ways, but medium rare is what I usually order.
Medium rare. Damn dude, you got me thinking about steak and its only 6:30am. How am I supposed to make it thru the day with steak on the mind and I don't have any with me at work?
grilled some last nite....boneless short ribs from the local Korean store...made it medium and came out really tender and tasty....but usuallly i make my steaks medium,