^^ well don't drop almonds in water
but, if you have quality pro-powder it will make for a good, thick shake that tastes just a notch below real chocolate. Chocamine really adds that subtle chocolate-y aftertaste and works great with cocoa to enhance the experience. Try it!
^^depends on quality of powder - the least amount of water you need to dilute everything it, the better the shake is going to taste.
you can consume it at any time - having it pre-made is great for having as a snack to down the almonds; it is rare that you can have something that tastes so good and yet is so nutricious (I mean in terms of efficient nutrition, not adipocity-saturating)
Just try it!!
I understand this isnt brain surgery, but how does it make a shake if you want to use as little water as possible? Where's the liquid? Or is it a paste?
^^#@%$&$&*$&%
the point is to make it deliver the taste as close to chocolate as possible; the more water you add the more diluted the nutrients become - the taste of water becomes more prevalent which defeats the whole fucking point. This is a brain surgery after all