JKurz1 Banned Dec 14, 2003 #1 red meat (burgers) in the oven? Too damn cold to go outside and dont feel like cleaning the FOreman afterwards......anyone?
red meat (burgers) in the oven? Too damn cold to go outside and dont feel like cleaning the FOreman afterwards......anyone?
tuc biscuit New member Dec 14, 2003 #4 yes, but for a better taste just brown the outside in a pan first to seal it or the juices will escape
yes, but for a better taste just brown the outside in a pan first to seal it or the juices will escape
J jenscats5 Guest Dec 14, 2003 #5 Actually if you want to, broil them under the broiler. Just use a serrated pan so that the fat can drain off.
Actually if you want to, broil them under the broiler. Just use a serrated pan so that the fat can drain off.
obiwan9962 New member Dec 29, 2003 #7 jenscat's suggestion is the best broiling under high heat will similate the flavor of a gas grill but not a charcoal i love my charcoal grill and will use it even if it is -20C outside
jenscat's suggestion is the best broiling under high heat will similate the flavor of a gas grill but not a charcoal i love my charcoal grill and will use it even if it is -20C outside