Please Scroll Down to See Forums Below
napsgear
genezapharmateuticals
domestic-supply US-PHARMACIES UGL OZ
Raptor Labs UGFREAK OxygenPharm
napsgeargenezapharmateuticals domestic-supplyUS-PHARMACIES UGL OZUGFREAKRaptor LabsOxygenPharm

Anybody like hot peppers??

TC2

New member
I didn't used to like them when I was a kid but now I love them.

Currently eating Pepperoncini, damn the're some hot little fuckers. :worried:
 
Actually, those little pickled peppers are considered mild. Usually end up in salads or on sandwiches. I always ask for extras with my subs if I'm at Quizno's. Glad that you're starting to try hot peppers though...before you know it, you'll be tackling green and red chillies. A couple of years down the road, you might even feel comfortable trying habanero or scotch bonnet peppers. Your tolerance will grow if you keep at it.
 
Check out this list that tells you the 'heat' of different peppers (in scoville units)

Sweet Bell
0

Pimento
0

Cherry
00 ~ 500

Pepperoncini
100 ~ 500

El-Paso
500 ~ 700

Santa Fe Grande
500 ~ 750

Coronado
700 ~ 1,000

Espanola
1,000 ~ 2,000

Poblano
1,000 ~ 2,000

Ancho
1,000 ~ 2,000

Mulato
1,000 ~ 2,000

Pasilla
1,000 ~ 2,000

Anaheim
500 ~ 2,500

Sandia
500 ~ 2,500

NuMex Big Jim
500 ~ 2,500

Rocotillo
1,500 ~ 2,500

Pulla
700 ~ 3,000

Mirasol
2,500 ~ 5,000

Guajillo
2,500 ~ 5,000

Jalapeno
2,500 ~ 8,000

Chipolte
5,000 ~ 8,000

Hot Wax
5,000 ~ 10,000

Puya
5,000 ~ 10,000

Hidalgo
6,000 ~ 17,000

Serrano
8,000 ~ 22,000

Manzano
12,000 ~ 30,000

Shipkas
12,000 ~ 30,000

De Arbol
15,000 ~ 30,000

Jaloro
30,000 ~ 50,000

Aji
30,000 ~ 50,000

Tabasco
30,000 ~ 50,000

Cayenne
30,000 ~ 50,000

Santaka
40,000 ~ 50,000

Super Chile
40,000 ~ 50,000

Piquin
40,000 ~ 58,000

Yatsafusa
50,000 ~ 75,000

Haimen
70,000 ~ 80,000

Chiltecpin
60,000 ~ 85,000

Thai
50,000 ~ 100,000

Tabiche
85,000 ~ 115,000

Bahamian
95,000 ~ 110,000

Carolina Cayenne
100,000 ~ 125,000

Kumataka
125,000 ~ 150,000

Jamaican Hot
100,000 ~ 200,000

Birds Eye
100,000 ~ 225,000

Habanero
100,000 ~ 325,000

Scotch Bonnet
150,000 ~ 325,000

Red Savina Habanero
350,000 ~ 577,000

Pure Capsaicin
15-16,000,000
 
canadianhitman said:
Thai
50,000 ~ 100,000

i ate one on a meat(monkey)kabob in thailand. i must have drank 5 soda's afterwards. and i cant even eat jalopeno's.






__________________________________________________

cereal killer!

sponge is no longer associated with the associates association.

Titanium Member
 
Mmmmmmmmmm, LOVE hot peppers...... the pepperoncini tho aren't hot to me -- more tangy and I always get extra at Quiznos too.....
 
Hot is good. Hotter is better. Sassy, the right heat leaves the sweat running and lips slightly numb... good drinking food.

:)
 
spongebob said:
i ate one on a meat(monkey)kabob in thailand. i must have drank 5 soda's afterwards. and i cant even eat jalopeno's.


Your probably lucky the hot pepper was on there to kill the monkey taste.
 
I am not a huge pepper fan, but I like to partake in some hot ones now and again. My popps is an avid gardener and grows several of the strains listed above. He has become a sort of "pepper god" in his hometown. Everyone get their peppers from him. Every year he tries to outdo himself and grow hotter peppers.
 
jenscats5 said:
Mmmmmmmmmm, LOVE hot peppers...... the pepperoncini tho aren't hot to me -- more tangy and I always get extra at Quiznos too.....


I must have gotten some freak of natue ones because these are much hotter than jalapenos.

I get jalapenos on just about everything and last night I ate 2 pepperoncini's and my forehead started beading up with sweat.

These ones are definetly hotter than jalapenos.
 
i have something major going on...i cant get enough spicey food lately...i put frickin Tabasco on my Corn Flakes!!!!!!!!!...i crave hot /spicey food all day long....this just started about 3 weeks ago...LOL
 
I was making chili last weekend, and I bought some serranos. I didn't realize they were hotter than jalapenos, so I wanted to see how hot they were to gauge how many to toss in the chili. I just popped one in my mouth and ate it. Damn those are hot little bastards. My eyes were tearing up, and then I rubbed my eyes with the hand I was holding them with as I was cutting them up. Sucked.
 
I love hot peppers. My nextdoor neighbors are Thai and they love hot food. Their peppers are so hott they burn your skin if the juice gets on them. Homegrown shit.
 
Top Bottom