Have you ever left frozen meat on the counter and forgotten about it? By the time you remember (10 hours or overnight) it was room temp? If you cook it, will be ok, or is it trash?
Have you ever left frozen meat on the counter and forgotten about it? By the time you remember (10 hours or overnight) it was room temp? If you cook it, will be ok, or is it trash?
thats how i always defrost my chicken, i try not let it sit at room temperature to long though. usualy 8 hours is plenty to fully defrost a normal size piece of chicken.