Egads! Help me...the round steak is killing me!

[kethnaab]

it sucks

it is leathery, nasty, $#@$#@$%@#% shizite...ohmigawrsh, I hate it i hate it i hate it i hate it

there has got to be SOME WAY to make this stuff taste different than the sole of my boot.

anyone? someone? I need to drop some bloober, and I gotta have my dead cow, but GADZOOKS...I forgot how tough that stuff is.

how do I make it not suck so horridly without dousing it in a light butter-creme sauce?

 

[wakefib]

garlic and salt and pepper... cover it in plastic wrap and hit it with a hammer.

 

[AEKDB]

Cook it in stew. Cabbage and steak stew ............Yummmm!!

 

[kethnaab]

garlic and salt and pepper... cover it in plastic wrap and hit it with a hammer.

no shit? my mom said the same thing. gotta beat the hell outta round steak

*sigh*

 

[alex2678]

Round steak is tough to make taste good. (Definitely no ribeye or filet.) Slow cooking makes it a lot less "rubbery". I usually add some diced tomatos, onions, fresh basil and let it cook slowly. Here's some more. You can adjust them to make it more "bodybuilder friendly":

http://www.cooks.com/rec/search/0,1-0,top_round_steak,FF.html

http://southernfood.about.com/od/roundsteakrecipes/

 

[wakefib]

no shit? my mom said the same thing. gotta beat the hell outta round steak

*sigh*

well, mommmy and i know best...

 

[kethnaab]

oy. see, all i have are a george foreman and a skillet

mebbe i can cook it real slow in the skillet with the lid on.

 

[Xet]

oo a george foreman grill i was looking to get one of those what would be the best for chicken breats/burgers?

 

[alex2678]

oy. see, all i have are a george foreman and a skillet

mebbe i can cook it real slow in the skillet with the lid on.

A skillet is fine. Just brown both sides, or use the foreman grill for a minute or two, then put it in the skillet with a little water, tomatoes, beef boullian cube....whatever you choose to use, cover and let it simmer on low with the lid on for a few hours like a stew. Should be fork tender when its done.

 

[H_T_]

Ma-rin-ate....