Dave's "Not For The Timid" Pasta Salad...

[EnderJE]

I don't think he's figured out that we have a food forum.

I think he has and he's also realized that no one goes there.

 

[simply dave]

I think he has and he's also realized that no one goes there.

Yep.

 

[jnevin]

I bet I could knock out a couple of huge bowls of that in one sitting. Do you leave the seeds and hulls in with the peppers, or do you remove them?

I'm going to wing a Thai pasta salad with a sriracha vinaigrette for a bbq tonight. If it works out I'll share.

 

[PICK3]

If it works out I'll share.

it won't

it'll taste like ass

 

[ceo]

I'll wing you out mufuggah!!

 

[simply dave]

Do you leave the seeds and hulls in with the peppers, or do you remove them?

I use the entire chili, seeds and all.

 

[PICK3]

I use the entire chili, seeds and all.

i put rnch sauce in mine

 

[jnevin]

it won't

it'll taste like ass

Then I'll just save everyone time and PM you the recipe.

 

[PICK3]

Then I'll just save everyone time and PM you the recipe.

wtf???

 

[simply dave]

I bet I could knock out a couple of huge bowls of that in one sitting. Do you leave the seeds and hulls in with the peppers, or do you remove them?

I'm going to wing a Thai pasta salad with a sriracha vinaigrette for a bbq tonight. If it works out I'll share.

Love sriracha. A sriracha vinaigrette sounds intriguing.