rocky_road
New member
So, obviously eating fried chicken is worse for you than a skinless chicken breast. But, if you take off the skin, is it okay to eat just the meat? My family likes to buy whole chickens with skin, and often at dinner parties and things the only thing available is fried chicken. So I'm wondering, should I feel good or OK or not-so-good about eating just the chicken part? Does the fat from the skin like, seap through to the chicken when it's being cooked or anything?
I like to eat Tyson 100% skinless, boneless chicken breasts when i'm cooking for myself.
I really hate when at dinner things they have "chicken" which is really like 80 percent fried skin and 20 percent chicken...lol i get like 10 of them to fill me up, and will ONLY eat the chicken, same with chicken wings too.. I think I piss some fat people off
--Jessica--
I like to eat Tyson 100% skinless, boneless chicken breasts when i'm cooking for myself.
I really hate when at dinner things they have "chicken" which is really like 80 percent fried skin and 20 percent chicken...lol i get like 10 of them to fill me up, and will ONLY eat the chicken, same with chicken wings too.. I think I piss some fat people off
--Jessica--