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Artificial Sweetner calling on Shadow...

ischia99

New member
Hi Shadow!!

I noticed on Linzie's thread you had mentioned to drop artificial sweetners!! Do you mean throught out the whole diet or only 3-4 weeks out from a competition?? I heard that the artificial sweetners can affect the break down of protein, is this true??

I am 8 weeks out and I use 1 or 2 packets of sweet & low or Splenda a day 1 packet for my coffee and 1 packet of my oatmeal, is this okay for now??

Your advice would be greatly appreciated.

Thx
Ischia :heart:
 
I think its necessary for precontest...imo - the last 3-4 weeks.

Some think they should be dropped altogether as there could possibly be a link to AS and insulin response.


As far as I know, there havent been any studies that link AS to spikes in insulin.



So.....


LOL


I think if fat loss is slow in the beginning stages of a diet...and they diet is clean, cardio is there training etc...I would consider dropping them


At say, 12-16 weeks out - I dont think it matters.


I would say drop the 4 weeks out
 
I just got this..

> Please read this! It may help you or someone you know.
>
>
>
>
>
> In October of 2001, my sister started getting
>very sick. She had stomach spasms and she was having a hard time getting
>around. Walking was a major chore. It took everything she had just to get
>out
> of bed; she was in so much pain.
>
> By March 2002, she had undergone several tissue
>and muscle biopsies and was on 24 various prescription medications. The
>doctors could not determine what was wrong with her. She was in so much
>pain, and so sick...she just knew she was dying.
>
> She put her house, bank accounts, life insurance,
>etc., in her oldest daughters name, and made sure that her younger children
>were to be taken care of. She also wanted her last hooray, so she planned a
>trip to FL (basically in a wheelchair) for March 22nd.
>
>
> On March 19th I called her to ask how her most
>recent tests went, and she said they didn't find anything on the test, but
>they believe she had MS.
>
> I recalled an article a friend of mine E-mailed to
>me and I asked my sister if she drank diet soda? She told me that she did.
>As a matter of fact, she was getting ready to crack one open that moment...
>I told her not to open it, and to stop drinking the diet soda !!! I
>E-mailed her the article my friend, a lawyer, had sent.
>
> My sister called me within 32 hours after our
>phone conversation and told me she had stopped drinking the diet soda AND
>she could walk!!!! The muscle spasms went away. She said she didn't feel
>100% but she sure felt a lot better. She told me she was going to her
>doctor with this article and would call me when she got home.
>
> Well, she called me, and said her doctor was
>amazed! He is going to call all of his MS patients to find out if they
>consumed artificial sweeteners of any kind...
>
> In a nutshell, she was being poisoned by the
>Aspartame in the diet soda... and literally dying a slow and miserable
>death.
>
> When she got to FL March 22nd, all she had to take
>was one pill, and that was a pill for the Aspartame poisoning! She is well
>on her way to a complete recovery . and she is walking!!! No wheelchair!!!
>
> This article saved her life If it says "SUGAR
>FREE" on the label, DO NOT EVEN THINK ABOUT IT!!!
>
> I have spent several days lecturing at the WORLD
>ENVIRONMENTAL CONFERENCE on "ASPARTAME," marketed as 'NutraSweet,' 'Equal,'
>and 'Spoonful.'
>
> In the keynote address by the EPA, it was
>announced that in the United States in 2001 there is an epidemic of
>multiple sclerosis and systemic lupus. It was difficult to determine
>exactly what toxin was causing this to be rampant.
>
> I stood up and said that I was there to lecture on
>exactly that subject. I will explain why Aspartame is so dangerous: When
>the temperature of this sweetener exceeds 86 degrees F, the wood alcohol in
>ASPARTAME converts to formaldehyde and then to formic acid, which in turn
>causes metabolic acidosis. Formic acid is the poison found in the sting of
>fire ants. The methanol toxicity mimics, among other conditions, multiple
>sclerosis and systemic lupus.
>
> Many people were being diagnosed in error.
>Although multiple sclerosis is not a death sentence.. methanol toxicity is!
>
> Systemic lupus has become almost as rampant as
>multiple sclerosis, especially with Diet Coke and Diet Pepsi drinkers. The
>victim usually does not know that the Aspartame is the culprit. He or she
>continues its use; irritating the lupus to such a degree that it may become
>a life-threatening condition. We have seen patients with systemic lupus
>become asymptotic, once taken off diet sodas.
>
> In cases of those diagnosed with Multiple
>Sclerosis, (when in reality, the disease is methanol toxicity), most of the
>symptoms disappear. We've seen many cases where vision loss returned and
>hearing loss improved markedly.
>
> This also applies to cases of tinnitus and
>fibromyalgia.
>
> During a lecture, I said, "If you are using
>ASPARTAME (NutraSweet, Equal, Spoonful, etc.) and you suffer from
>fibromyalgia symptoms, spasms, shooting, pains, numbness in your legs,
>cramps, vertigo, dizziness,headaches, tinnitus, joint pain, unexplainable
>depression, anxiety attacks, slurred speech, blurred vision, or memory
>loss...you probably have ASPARTAME poisoning!"
>
> People were jumping up during the lecture saying,
>"I have some of these symptoms."
>
> Is it reversible?" Yes! Yes! Yes! STOP drinking
>diet sodas and be alert for Aspartame on food labels!
>
> Many products are fortified with it!!!
>
> This is a serious problem. Dr. Espart (one of my
>speakers) remarked that so many people seem to be symptomatic for MS and
>during his recent visit to a hospice; a nurse stated that six of her
>friends, who were heavy Diet Coke addicts, had all been diagnosed with MS.
>This is beyond coincidence!
>
> Diet soda is NOT a diet product! It is a
>chemically altered, multiple SODIUM (salt) and ASPARTAME containing product
>that actually makes you crave carbohydrates. It is far more likely to make
>you GAIN weight!
>
> These products also contain formaldehyde, which
>stores in the fat cells, particularly in the hips and thighs. Formaldehyde
>is an absolute toxin and is used primarily to preserve "tissue specimens."
>
> Many products we use every day! contain this
>chemical but we SHOULD NOT store it IN our body!!!
>
> Dr. H. J. Roberts stated in his lectures that once
>free of the "diet products" and with no significant increase in exercise;
>his patients lost an average of 19 pounds over a trial period.
>
> Aspartame is especially dangerous for diabetics.
>We found that some physicians, who believed that they had a patient with
>retinopathy, in fact, had symptoms caused by Aspartame. The Aspartame
>drives the blood sugar out of control. Thus diabetics may suffer acute
>memory loss due to the fact that aspartic acid and phenylalanine are
>NEUROTOXIC when taken without the other amino acids necessary for a good
>balance. Treating diabetes is all about BALANCE. Especially with diabetics,
>the Aspartame passes the blood/brain barrier and it then deteriorates the
>neurons of the brain; causing various levels of brain damage, seizures,
>depression, manic depression, panic attacks, uncontrollable anger and rage.
>
> Consumption of Aspartame causes these same
>symptoms in non-diabetics, as well.
>
> Documentation and observation also reveal that
>thousands of children diagnosed with ADD and AHD have had complete
>turnarounds in their behavior when these chemicals have been removed from
>their diet. So called "behavior modification prescription drugs" (Ritalin
>and others) are no longer needed. Truth be told, they were never NEEDED in
>the first place!
>
> Most of these children were being "poisoned" on a
>daily basis with the very foods that were "better for them than sugar."
>
> It is also suspected that the Aspartame in
>thousands of pallets of diet Coke and diet Pepsi consumed by men and women
>fighting in the Gulf War, may be partially to blame for the well-known Gulf
>War Syndrome.
>
> Dr. Roberts warns that it can cause birth defects,
>i.e., mental retardation, if taken at the time of conception and during
>early pregnancy. Children are especially at risk for neurological disorders
>and should NEVER be given artificial sweeteners. There are many different
>case histories to relate of children suffering grand mal seizures and other
>neurological disturbances due to the use of NutraSweet.
>
> Unfortunately, it is not always easy to convince
>people that Aspartame is to blame for their child's illness. Stevia, which,
>which is a sweet herb, NOT A MANUFACTURED ADDITIVE, helps in the metabolism
>of sugar, which would be ideal for diabetics. It has now been approved as a
>dietary supplement by the FDA. It is known that for many years the FDA
>outlawed this true sweet food," due to their loyalty to MONSANTO Chemical
>Company."
>
> Books on this subject are available:
>
> EXCITOTOXINS: THE TASTE THAT KILLS written by Dr.
>Russell Blayblock (Health Press 1-800-643-2665) AND: DEFENSE AGAINST
>ALZHEIMER'S DISEASE-written by DR H. J. Roberts, also a diabetic
>specialist.
>
> These two doctors will soon be posting a position
>paper with case histories on the deadly effects of Aspartame on the
>Internet. According to the Conference of the American College of
>Physicians, "We are talking about a plague of neurological diseases
>directly caused by the use of this deadly poison."
>
> Herein lies the problem: There were Congressional
>Hearings when Aspartame was included 100 different products and strong
>objection was made concerning it's use. Since this initial hearing, there
>have been two subsequent hearings and still, nothing has been done. The
>drug and chemical lobbies have very deep pockets. Sadly, MONSANTO'S patent
>on Aspartame has EXPIRED!!
>
> There are now over 5,000 products on the market
>that contain this deadly chemical and there will be thousands more
>introduced.
>
> Everybody wants a "piece of the Aspartame pie." I
>assure you that MONSANTO, the creator of Aspartame, knows how deadly it is.
>And isn't it ironic that MONSANTO funds, among others, the American
>Diabetes Association, the American Dietetic Association and the Conference
>of the American College of Physicians? This has been recently exposed in
>the New York Times. These cannot criticize any additives or convey their
>link to MONSANTO because they take money from the food industry and are
>required to endorse their products.
>
> Senator Howard Metzenbaum wrote and presented a
>bill that would require label warnings on products containing Aspartame,
>especially regarding pregnant women, children and infants. The bill would
>also institute independent studies on the known dangers and the problems
>existing in the general population regarding seizures, changes in brain
>chemistry, neurological changes and behavioral symptoms. The bill was
>killed.
>
> It is known that the powerful drug and chemical
>lobbies are responsible for this, letting loose the hounds of disease and
>death on an unsuspecting and uninformed public.
>
> Well, you're informed now!!!! YOU HAVE A RIGHT TO
>KNOW!!!!
 
I use Stevia. It's just a plant, and it doens't effect blood sugar levels. I used to drink a lot diet coke and use a lot of sweet and low, and would get dizzy and crap all the time. My sister used to do the same and would always get bad heart palpitations, so bad she had to be put in the hospital and have her heart monitored day and night for a few days. I researched aspertame and found it can cause all this crap, stopped using it and haven't had a problem since. I think some people must be much more sensitive to it then others.
 
The list of reasons not to use aspertame are mounting higher and higher every year. The American Diabetes Assoc study showing that it doesn't affect insulin levels was funded by the manufacturer so take it a grain of salt. Now there are several lawsuits over it's safety.

An article from last month.

FDA Studies Show Aspartame Link to Brain Tumors

Mission Possible is seeking New York and New Jersey plaintiffs for
litigation on aspartame.


ATLANTA (PRWEB via PR Web Direct) April 12, 2005 -- Consumer rights advocacy
group Mission Possible is leading a campaign to fill a product liability
lawsuit with New York and New Jersey residents whose brain tumors may be
linked to the consumption of the artificial sweetener aspartame
(NutraSweet/Equal/Spoonful, etc.).

"Neither congressional hearings or repeated petitions calling for a ban have
stopped aspartame manufacturers from exposing the public to this sweet
poison. In fact, aspartame producers are reporting increased sales and
boasting the marketplace addition of 'neotame,' a new aspartame product,"
explained Mission Possible International Founder Betty Martini.

For 16 years, the FDA resisted pressure to approve aspartame due to safety
studies linking the artificial sweetener to numerous adverse reactions,
including the development of brain tumors in animal studies. In 1977, FDA
investigator Jerome Bressler released a report describing how, in clinical
studies submitted to the FDA, Searle removed aspartame-induced brain tumors
that developed in lab rats and placed them back into the study. If the rats
died, Bressler reported, Searle would resurrect them on paper.

In a personal conversation with Martini and prominent aspartame experts,
Doctors H. J. Roberts and Russell Blaylock he admitted the studies were so
bad FDA removed 20% of the most damaging data of his report.

Three years after Donald Rumsfeld became CEO of Searle, aspartame was
approved for use in dry goods. To find out how he accomplished this feat,
click into the new movie, “Sweet Misery: A Poisoned World” and hear the
words of renowned Washington Consumer Attorney James Turner as he speaks
about President Reagan's Executive Order:
http://www.soundandfury.tv/pages/Rumsfeld2.html

Since its 1981 approval, the FDA has published a list of 92 symptoms of
aspartame poisoning, which includes headaches, vision loss including
blindness, seizures, neurological problems, cardiovascular problems and
death. The FDA admits adverse reactions to aspartame comprise about 80
percent of consumer complaints it receives each year. Martini has been
networking victims, scientists, and physicians under an umbrella of
scientific data and published medical literature that has been growing since
Mission Possible formed in 1992.

Having exhausted her executive and administrative remedies regarding the
removal of aspartame from the marketplace, Martini is convinced that,
"Litigation is the only way to spare consumers the misery of aspartame
poisoning." Martini's reasoning is supported in the outcomes of recent
product liability controversies. It was class action lawsuits -- not
government agency intervention -- that forced the epidemic of Vioxx-induced
heart attacks out into the open where the FDA had to take administrative
action, banning sales of the dangerous pain relief drug. Information from
the experts and in medical texts show aspartame is actually a neurotoxic
drug that interacts with other drugs and vaccinations.

The story of how aspartame was discovered and approved by the FDA has been
pieced together over the years through documents obtained by Mission
Possible. That aspartame overcame FDA neurotoxicity concerns and is now
found in over 7,000 commonly consumed foods, beverages and medical
preparations is a case study of how power politics trumps science and public
safety in the product approval process.

In one set of documents, aspartame producer G.D. Searle used poor people
from six third-world countries as test subjects for a study conducted in
1983/84. The data shows that, over the 18-month duration of the study, some
of the subjects developed brain tumors; others began to experience seizures.
In one case, a pregnant woman spontaneously aborted, began hemorrhaging and
then disappeared from the study.

The study showed that the numbers of people whose brains and central nervous
systems are adversely affected by aspartame are statistically significant
enough to warrant a review of its status as an FDA-approved artificial
sweetener. But the FDA was not provided with the results of the Searle study
nor was it allowed to review the clinical data.

A study was done at Kings College in England by Dr. Peter Nunn in 1999 on
aspartame and brain tumors. Monsanto insisted that aspartame could not cause
brain tumors because it doesn't get in the blood stream even though Martini
says industry's own studies shows it does and released this information in a
report, which can be read at http://www.rense.com/health3/asptumor.htm.

In the result of this study it said: "Interestingly, when we exposed human
brain tumour cells to nitrosated DKP the cells became more motile and their
rate of proliferation was significantly elevated. While it is somewhat early
to speculate, it is possible that the aspartame breakdown product may be
capable of enhancing the rate of malignant progression of pre-existing (and
possibly clinically silent, undiagnosed) tumours in the brain." This was
exactly what the famed neuroscientist Dr. John Olney said when he made world
news in l996 over the aspartame/brain tumor association.

Monsanto, the maker of the controversial bovine growth hormone that has been
linked to the development of cancer in humans and cattle, bought Searle (and
the rights to produce aspartame) in 1985. They sold in l999 to other
companies.

The prevalence of brain tumors in the U.S. has been increasing steadily
since the early 1980s. Today, about 70 percent of adults and 40 percent of
children are regular consumers of products that contain aspartame.

"There is not one shred of evidence to suggest that aspartame is safe. Yet,
our files are overflowing with studies and reports proving that aspartame is
a not a food additive but a neurotoxic drug that breaks down to a brain
tumor agent, DKP. And now, 25 years later, we have epidemic proportions of
people developing brain tumors and a full spectrum of other neurological
disorders," Martini said.

Aspartame's road to marketplace approval and its effect on public health is
extremely well documented. The aspartame story has been described in the
1,038-page medical text "Aspartame Disease: An Ignored Epidemic" by H.J.
Roberts, MD. (http://www.sunsentpress.com). Excitotoxins: The Taste That
Kills by neurosurgeon Russell Blaylock, M.D., also describes these problems.
http://www.russellblaylockmd.com

Former aspartame-induced multiple-sclerosis sufferer Cori Brackett traveled
over 7,000 miles to interview physicians, scientists, attorneys and FDA
investigators about aspartame neurotoxicity and how then former (and now
current) Defense Secretary Donald Rumsfeld used his political muscle to
achieve aspartame's FDA approval. The result is the powerful video
documentary "Sweet Misery: A Poisoned World"
(www.soundandfuryproductions.com).

The largest collection of aspartame-related studies, reports and case
histories available anywhere in the world can be found online at
http://www.dorway.com, the Mission Possible website. Aspartame Toxicity
Center is http://www.holisticmed.com/aspartame

New York and New Jersey residents who believe they may qualify as a
plaintiff in a product liability lawsuit against aspartame producers are
encouraged to contact Mission Possible at (770) 242-2599. To qualify, one
must be able to establish themselves as an aspartame consumer prior to
developing a brain tumor and fall within the three-year statute of
limitations.
 
I use splenda, and I dropped it 2 weeks out from my competition.

I was only having 1 tsp in my oatmeal in the morning.
 
I think in general as you get close to comp you want to cut out absolutely everythign artificial. Also note the use of protein mixes involves water - if you are doign a water depletion you need to consider this as well.
 
Ulter said:
The list of reasons not to use aspertame are mounting higher and higher every year. The American Diabetes Assoc study showing that it doesn't affect insulin levels was funded by the manufacturer so take it a grain of salt. Now there are several lawsuits over it's safety.

An article from last month.

FDA Studies Show Aspartame Link to Brain Tumors

Mission Possible is seeking New York and New Jersey plaintiffs for
litigation on aspartame.


ATLANTA (PRWEB via PR Web Direct) April 12, 2005 -- Consumer rights advocacy
group Mission Possible is leading a campaign to fill a product liability
lawsuit with New York and New Jersey residents whose brain tumors may be
linked to the consumption of the artificial sweetener aspartame
(NutraSweet/Equal/Spoonful, etc.).

"Neither congressional hearings or repeated petitions calling for a ban have
stopped aspartame manufacturers from exposing the public to this sweet
poison. In fact, aspartame producers are reporting increased sales and
boasting the marketplace addition of 'neotame,' a new aspartame product,"
explained Mission Possible International Founder Betty Martini.

For 16 years, the FDA resisted pressure to approve aspartame due to safety
studies linking the artificial sweetener to numerous adverse reactions,
including the development of brain tumors in animal studies. In 1977, FDA
investigator Jerome Bressler released a report describing how, in clinical
studies submitted to the FDA, Searle removed aspartame-induced brain tumors
that developed in lab rats and placed them back into the study. If the rats
died, Bressler reported, Searle would resurrect them on paper.

In a personal conversation with Martini and prominent aspartame experts,
Doctors H. J. Roberts and Russell Blaylock he admitted the studies were so
bad FDA removed 20% of the most damaging data of his report.

Three years after Donald Rumsfeld became CEO of Searle, aspartame was
approved for use in dry goods. To find out how he accomplished this feat,
click into the new movie, “Sweet Misery: A Poisoned World” and hear the
words of renowned Washington Consumer Attorney James Turner as he speaks
about President Reagan's Executive Order:
http://www.soundandfury.tv/pages/Rumsfeld2.html

Since its 1981 approval, the FDA has published a list of 92 symptoms of
aspartame poisoning, which includes headaches, vision loss including
blindness, seizures, neurological problems, cardiovascular problems and
death. The FDA admits adverse reactions to aspartame comprise about 80
percent of consumer complaints it receives each year. Martini has been
networking victims, scientists, and physicians under an umbrella of
scientific data and published medical literature that has been growing since
Mission Possible formed in 1992.

Having exhausted her executive and administrative remedies regarding the
removal of aspartame from the marketplace, Martini is convinced that,
"Litigation is the only way to spare consumers the misery of aspartame
poisoning." Martini's reasoning is supported in the outcomes of recent
product liability controversies. It was class action lawsuits -- not
government agency intervention -- that forced the epidemic of Vioxx-induced
heart attacks out into the open where the FDA had to take administrative
action, banning sales of the dangerous pain relief drug. Information from
the experts and in medical texts show aspartame is actually a neurotoxic
drug that interacts with other drugs and vaccinations.

The story of how aspartame was discovered and approved by the FDA has been
pieced together over the years through documents obtained by Mission
Possible. That aspartame overcame FDA neurotoxicity concerns and is now
found in over 7,000 commonly consumed foods, beverages and medical
preparations is a case study of how power politics trumps science and public
safety in the product approval process.

In one set of documents, aspartame producer G.D. Searle used poor people
from six third-world countries as test subjects for a study conducted in
1983/84. The data shows that, over the 18-month duration of the study, some
of the subjects developed brain tumors; others began to experience seizures.
In one case, a pregnant woman spontaneously aborted, began hemorrhaging and
then disappeared from the study.

The study showed that the numbers of people whose brains and central nervous
systems are adversely affected by aspartame are statistically significant
enough to warrant a review of its status as an FDA-approved artificial
sweetener. But the FDA was not provided with the results of the Searle study
nor was it allowed to review the clinical data.

A study was done at Kings College in England by Dr. Peter Nunn in 1999 on
aspartame and brain tumors. Monsanto insisted that aspartame could not cause
brain tumors because it doesn't get in the blood stream even though Martini
says industry's own studies shows it does and released this information in a
report, which can be read at http://www.rense.com/health3/asptumor.htm.

In the result of this study it said: "Interestingly, when we exposed human
brain tumour cells to nitrosated DKP the cells became more motile and their
rate of proliferation was significantly elevated. While it is somewhat early
to speculate, it is possible that the aspartame breakdown product may be
capable of enhancing the rate of malignant progression of pre-existing (and
possibly clinically silent, undiagnosed) tumours in the brain." This was
exactly what the famed neuroscientist Dr. John Olney said when he made world
news in l996 over the aspartame/brain tumor association.

Monsanto, the maker of the controversial bovine growth hormone that has been
linked to the development of cancer in humans and cattle, bought Searle (and
the rights to produce aspartame) in 1985. They sold in l999 to other
companies.

The prevalence of brain tumors in the U.S. has been increasing steadily
since the early 1980s. Today, about 70 percent of adults and 40 percent of
children are regular consumers of products that contain aspartame.

"There is not one shred of evidence to suggest that aspartame is safe. Yet,
our files are overflowing with studies and reports proving that aspartame is
a not a food additive but a neurotoxic drug that breaks down to a brain
tumor agent, DKP. And now, 25 years later, we have epidemic proportions of
people developing brain tumors and a full spectrum of other neurological
disorders," Martini said.

Aspartame's road to marketplace approval and its effect on public health is
extremely well documented. The aspartame story has been described in the
1,038-page medical text "Aspartame Disease: An Ignored Epidemic" by H.J.
Roberts, MD. (http://www.sunsentpress.com). Excitotoxins: The Taste That
Kills by neurosurgeon Russell Blaylock, M.D., also describes these problems.
http://www.russellblaylockmd.com

Former aspartame-induced multiple-sclerosis sufferer Cori Brackett traveled
over 7,000 miles to interview physicians, scientists, attorneys and FDA
investigators about aspartame neurotoxicity and how then former (and now
current) Defense Secretary Donald Rumsfeld used his political muscle to
achieve aspartame's FDA approval. The result is the powerful video
documentary "Sweet Misery: A Poisoned World"
(www.soundandfuryproductions.com).

The largest collection of aspartame-related studies, reports and case
histories available anywhere in the world can be found online at
http://www.dorway.com, the Mission Possible website. Aspartame Toxicity
Center is http://www.holisticmed.com/aspartame

New York and New Jersey residents who believe they may qualify as a
plaintiff in a product liability lawsuit against aspartame producers are
encouraged to contact Mission Possible at (770) 242-2599. To qualify, one
must be able to establish themselves as an aspartame consumer prior to
developing a brain tumor and fall within the three-year statute of
limitations.



My reasoning was strictly in terms of its effects on your body for a show.



LOL


READ THE WARNING LABELS ON EVERYTHING YOU EAT
 
The Shadow said:
My reasoning was strictly in terms of its effects on your body for a show.



LOL


READ THE WARNING LABELS ON EVERYTHING YOU EAT


LOL!! Amen Shadow!!..I dont think i will ever touch Sweet & Low again :mix: (although I never used that much).. I dont drink soda ever!! Not even during my off season!! Always water!..I dont know I love water, oh yeah and orange juice in the morning!! I do miss my orange juice, its been 4 weeks now with the clean eating & 8 more weeks to go!!!

However, I would like to thank everyone for their input ;) , it is all very helpful! But now i have another question, Splenda is not artificial, is it?? :worried:

Ischia :heart:
 
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