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 sushi
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| Author | Topic: sushi |
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jarabbit Amateur Bodybuilder (Total posts: 82) |
posted August 09, 2000 06:56 PM
  
I know fish is great for you and that rice is also not to bad in limited quanities. The sushi I eat are california rolls and tuna rolls and have a lot of rice in them. Anyone care to speculate on how many calories are in each piece of these rolls and if the rice is to much. I would guess between 40 and 60 calories. IP: Logged |
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Curious Pro Bodybuilder (Total posts: 432) |
posted August 09, 2000 07:26 PM
You'd be lucky if you got 40 cals. out of one of those. That would be great for carbs but there wouldn't be much protein in them. (very little fish in those) Get the fish where it's just on top of the rice. Looks cooler, tastes better (in my opinion), and has more fish so there is more protein. Wassssssssabi! ------------------ IP: Logged |
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jarabbit Amateur Bodybuilder (Total posts: 82) |
posted August 09, 2000 07:34 PM
Good I WOULD PREFER them to be less calories as I have 3 rolls at 8 pieces a roll. IP: Logged |
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bigpun Amateur Bodybuilder (Total posts: 44) |
posted August 09, 2000 08:07 PM
I love the sushi too lad but keep in mind that California rolls are full of mayo- okay for bulking, shitty for dieting. try to get the bowl of rice with the large pieces of tuna and salmon on it(I forgot what it's called) - perfect meal for carbs and protein. IP: Logged |
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dballistic Amateur Bodybuilder (Total posts: 45) |
posted August 09, 2000 08:21 PM
Sushi is awesome for bulking. Big slabs of lean fish meat on rice. Now you guys have gone and made me hungry again (i just ate 20 minutes ago!) IP: Logged |
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spaceghost Amateur Bodybuilder (Total posts: 3) |
posted August 09, 2000 09:41 PM
Im hungry again also and now a big fish sounds good! I have been just craving protien since iv started my cycle. IP: Logged |
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BigPapaPump Moderator (Total posts: 481) |
posted August 09, 2000 10:08 PM
Man how the hell do you guys eat that shit ? The only time I get near raw meat that smells like fish is.........never mind. BPP IP: Logged |
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the truth Pro Bodybuilder (Total posts: 674) |
posted August 09, 2000 10:31 PM
I love sushi. I don't like the rolls that much, but the plain sushi on the rice is one of my favorites. If you like greater quantities of rice, chirashi sushi is the ticket. It's a big bowl of vinegar rice with various sashimi on top. IP: Logged |
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jarabbit Amateur Bodybuilder (Total posts: 82) |
posted August 09, 2000 10:40 PM
Mayo in the california rolls????? Where? All I see is white fish (people think it is crab), avocado and rice. I'm really hungry to now and I just ate an hour ago. Late nite is my hardest time dieting. IP: Logged |
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bigpun Amateur Bodybuilder (Total posts: 44) |
posted August 09, 2000 10:54 PM
if you're getting the same california rolls I see just about everywhere, then they do have mayo it. the crab meat is shredded up and mixed it with mayo to give it a creamy texture. If you're getting something like this, then it's mayo. Just ask the chef next time. IP: Logged |
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bigpun Amateur Bodybuilder (Total posts: 44) |
posted August 09, 2000 10:57 PM
BTW, almost all california rolls are made of imitation crab (usually Alaskan pollock) which tastes almost like crab. The ones with real crab meat are like $6 for six rolls (and are not very common). IP: Logged |
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jarabbit Amateur Bodybuilder (Total posts: 82) |
posted August 09, 2000 11:05 PM
I think if you go to a real good sushi place there is no mayo included. I'm almost positive that there is no mayo in mine. I will look closely next time though. IP: Logged |
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