well no noodle really that is low carb
dr atkins suggest under cooking pasta for lower GI
you can get keto pasta
onions are high sugar when cooked but the health benes are overwelming so keep em
celery is awesome
cooked carrots are a no no
sweet potatoes instead of potato
i like celery root/celeriac
chard is great
so is spinach
i would stick to onions and sweet potaoes and lots of dark green leafy veges and those from the cabbage family
also garlic and herbs and spices
plus lots of pepper
as much heat as you can handle
good for blood and thermogenic
i like ginger and ginger is great for a bod so i usually add that too
if you want something similiar to noodles,
make your soup and then pour it hot over zucchini that you have made into noodles by using a potato peeler to make strips