richard*duff
New member
Hi people, I'm following a fat loss diet and dill pickles is something I have everyday , maybe twice a day, either with my salad or after a meal, watching movies etc...I was wondering if they can be bad in the long run because of the preservatives they add on to keep them from going bad, also how about water retention by the excessive amount of salt they contain, if they interfere in a negative way in my diet I rather put them aside, thank you.