My current diet, average day.
-5 ibs of ground turkey, not the lean stuff, but I do cook on my george forman grill.
-romaine lettace, enough to fill about 3/4 of a gallon jug. I make salids with this and my turkey. SOmetimes I dice cucumbers or broccolli on it
-salid dressing, low carb, olive oil based.
-one scoop of why isolate, post workout, with 2 tbs of flaxseed oil. On days I do cardio I drink another shake after my cardio.
-3 g fish oil in the morning, 3 more before bed
Some days I cut out 2-3 ibs of the turkey and eat an entire jar of natural peanut butter or a several cups of macadmia nutts or walnutts. I carb up once a week. It might last 1 day, or up to 2 depending on how I feel.
Stats in my avatar (haven't taken any measurements since I took those pictures, however I am up 16 ibs)
5'9" 200 ibs
Chest 50.5"
thighs 28"
waist 32"
arms 17.5" (have probably gained an inch since then, people have commented that my chest and arms look a lot bigger)
calves 18"
-Bench 455 X3 (had to stop benching due to reoccuring injury, now doing strictly machine work for chest)
-Squat 505X5
-Deadlift 615 X1 (with wraps though)
Incuded lifts for those who are interested, although I'm a bodybuilder not a powerlifter/strongman