Cardio is 5 days @30 min post workout and I do 5-10 min of either incline walk or stair master before workout until pre hits.
Two rest days, I go for a 6km walk and do mobility exercises.
As soon as Reta stopped working, it has been soo easy to keep food down, I am dropping carbs to 100 per meal and adding more protein. It should keep me full but leaner meals should help with dropping a little bit of body fat too.
I’ve just bumped tren to 300 from 200 NPP has been at 300 past 3 weeks, but I can see what you’re saying, I can drop NPP to 200 and avoid any sides that show up. Had none so far except tren sweats but splitting carbs in every meal helped with that a lot.
Hey guys, havent updated the log in a couple weeks. After notorious labs made an exit i wasn't sure what to do with the log and how to proceed with it. I'm gonna continue this log as it was unless another lab is looking for a logger.
All gear and dosages remain the same except primo, i have...
Sunday check in
This is the first check in for this phase. Overall it was a ok week, could have been better with food and the blocked nose didnt help. somehow i feel more leaner than last week when i started. Can definetly see noticeable difference in strength, shoulders are definetly looking...
Hey fam
The last couple days have been busy with work, doesn't help that i have a blocked nose. absolutely hate it. workouts are good, sleep is better, nutrition can definetly be better. Skipped a meal yesterday, had no carbs for my meals today, maybe consider it a low carb day since i didnt do...
Yesterday’s Arms day workout
10 min walk
Reverse grip pull ups - 12/12/12/12
Barbell curls
2*15 kg 20/18 reps (warm up sets)
2*20 kg 15/15 reps
1*25 kg 12 reps
1*30 kg 9 reps ( could’ve pushed more here but then had the whole workout left. This is the heaviest I have curled with good form)...
Haha I’m Indian bro, I ate beef the first time I came to Australia, legit felt my grandma roll in her grave 🤣
I eat anything now, just not too fond of it.
Haha love me some chicken, I do lots bro, I usually prep meals twice a week. today I seared chicken and made some butter chicken sauce to go with it. Last week I did turkey mince with roast potatoes. I’m a chef by trade so possibilities are endless. I like to experiment, just keeping oil and...